Matt M.
Yelp
Went for a program in one of their private rooms. The service was unbelievably good.
But the food, I only took a couple of pictures but the food was really good and presentation was next level. Don't ask me prices, because we ordered from a set menu, but it waz worth it I'm sure.
But the food details?
She crab soup - thick, almost a paste instead of the soup, but the flavor was sublime, and there was a ton of crab in the soup
Salad - it's hard to mess up a good salad, but I've seen it done, thankfully not here. Everything was fresh, presentation was fab, and the vinaigrette dressing was some of the best I've had.
Mashed potatoes - mine had a green tint to them, and the flavor had a hint of spinach, but WOW these weee good.
Green beans - crisp and well seasoned.
Sugar peas - OH MY, these were so good.
Crab Cake /Fillet - not my dish, but one of my table mates said the crack cake was amazing. I didn't get any comments on the fillet but it looked good.
Salmon - the salmon was good, a tad dry, but the crisp exterior reminded me of a crème brûlée as you could tap the surface and feel that hard coating. The exterior was great, as I said the middle got a little dry.
Mushrooms - mushrooms were part of the salmon dish, and they're getting their billing because they were freaking fabulous. You hear me. FREAKING FABULOUS. I could eat mushrooms like this 31 days out of a month and not get tired of them. If the restaurant reads this and wants to slide me the recipe, I would not complain.
I used to ride Service to get there, and to leave so I don't really know about the parking but it looked like there was plenty. One of the better parts was you look over the marina and see a number of beautiful boats, small and large and we got to see some of the sunset too. In fact, one of the , one of the teammates had them open up the blinds and let them take a picture of the sunset. It was so beautiful.
The service here was so good, really so good. It is direly worth a try.