Casa Hidalgo

The restaurant caught our attention due to its location and large terrace. Since the weather was so nice we sat outside, although they also offer indoor dining. The menu is quite unique with all Mexican dishes. We tried the sopes stuffed with banana and cochinita pinil on top. The esquites were delicious and also tried the tartar beef (not very Mexican lol) and their chile en bogada just delicious. The service was fast and friendly and the view of the Cortes palace is a plus.

I love the White Russian in here, super smooth! Huge plates, too. One small suggestion: maybe add little less mustards to the tartare would’ve taste better? Everything else was perfect, recommended!

Nice place to enjoy a well prepared traditional meal with drinks. Enter from the street and go up the stairs or elevator. There are a few small balcony tables for two with a view of the park. Great Mexican wines on offer. Service was good and there is an English menu available. Menu selections are nice chef renditions of traditional dishes or modern dishes with traditional ingredients. I had a nopale salad that was delicious. A little expensive but the service, ingredients, size, and passion give great value.

I’m here sit in balcony. View is good and you can see the plaza in front of you. Service is good. They pay attention what you need. Transition Mexican food. I recommend Trucha if you like fish dish.

Food was mediocre. We ordered the chilaquiles Blancos that comes with a juice or coffee. We picked out our choice of juice The final bill had us charged separately for the juice. Upon inquiry, they said “it’s only if you order orange juice?” Fair. Where does it say that and more importantly where is our orange juice? In the end, they said we will give you the orange juice to go.

Great local.place right at the center of Cuernavaca, with a great view of the old palace from.ots terrace , the bread is baked in store with a good selection of Mexican dishes The atmosphere and location make it stand out even if the food is just good enough , visit if ever in the area and want to immerse yourself with the Cuernavaca vibe

I was there for new year eve and the service was a bit slow but nice. The sad thing was that they were not satisfied with the 10% tip (that was more than appropriate for the service I received) and as a result didn’t gave me the voucher they promised at the beginning for a menu we didn’t consumed… really sad to start the year like that… I don’t recommend going to this place if you are expecting a good and honest service.

This restaurant exceeded our expectations in food, service, atmosphere, and price. The sopa veraduras (veggie soup) was fresh with brightly flavored broth. It immediately signaled to us that we were in for a quality meal. The fillet of beef mole was tender and the mole sauce was spicy, rich and applied sparingly such that it did not overpower the steak. The chile relleno, which I chose because it is a classic, also exceeded my expectations. I was concerned it would be too much cheese and cream, but it was in fact well balanced, and so good that I didn't even miss not having a meat myself. The meal was so good that we stuck around and ordered two desserts: the mouse de mamey and the tres leches cake. The cake was good, maybe slightly sweet if one was to be extremely critical. The mouse de mamey was very interesting. Mamey is a local fruit that I would describe as being a mildly flavored cross between melon, passion fruit, and avocado. It was slightly similar to a sweet red bean paste if it were possible to mouse it. Across the board the dishes were high quality, expertly prepared, interesting, and the service was hard both working and gracious. The only criticism I'd give of the service is that they were working a bit too frantically, though with great effort and care. It was a lovely meal. We are very glad we made the trek to this restaurant rather than just staying in at our hotel.