Rachel D.
Google
We saved the best til last. Final night of a week in this gorgeous city.
What a special place to eat, taste and enjoy all Cadiz has to offer.
This was earmarked as a top spot from vlogs and reviews and we were not disappointed we turned without a reservation @ 8pm . Chose a high table at the bar and were welcomed with a genuine warmth and friendliness by the owner.
- a complimentary dish of potatoes and carrots arrived almost immediately .
We ordered croquettes, gambas pili pili( absolutely banging!
A real favourite for the OH, dish was sizzling and sweet. He was delighted with this dish.
Then meat all the way with “ Iberico pork and lamb chops. Both excellent but for me the pork was the standout taste: sweet, lean and so yummy,
Two lovey glasses of red, a few beers. Delightful service,fo all the staff/ clearly popular as by 8-15?the place was full.
What a tee!
They work as a cohesive unit, tempting plates of food passed us by and we wanted to try everything we saw!!!! An outstanding place!!!
All about the vibe, hands down better then the more classy/expensive
restaurants in the city ( IMHO)
- this will be the first place we go back to when we are next in the city in February. Cadiz is a city that just keeps on giving!!!