CATCH.

came here last month for lunch but there was a long queue so went to jaspas next door. came earlier this time and was able to beat the crowd to enjoy my relaxing weekend brunch both dishes (crumbed fish burger & spicy crab pasta) that we've ordered were good, the fish was juicy and didn't taste like those frozen ones; fries were a bit salty but not an issue; the pasta came with lots of crab meat and tasted better than it looked, i'll come back for this!

Enjoyed company Christmas dinner here with a big group. Owner's kind enough for us to choose between a la cart and their Christmas menu, and we all enjoyed a nice dinner time at the venue. Food is freshly prepared and tasted amazing, and in a huge variety too! Lovely vibe and friendly services added to make this a great place to enjoy our Christmas meal!

Love the service at Catch! The hosts are very welcoming which makes it a perfect place for weekend brunch with friends. I’d highly recommend their soft shell crab burger and crab fries. Note that the portion is quite generous so 1 main per person will be enough.

I had chicken jerk and the crab fries. Very mediocre. Crab fries had too much mayonnaise it masked the actual taste of the fries. Chicken jerky was okay but we had to wait 30 minutes for it. Also it tasted like something you could easily cook at home. Given the price tag, this place is not worth it. You have more delicious brunch choice n HK with a much lower price tag.

Came here for a couple of times - tried their weekday lunch and weekend brunch. Weekend was super busy and the service was not attentive as weekday. Food was tasty and lovely particularly for seafood lovers. The Linguine Vongole we ordered was not that impressive as it was a bit dry. Overall, we would still come back one day.

First time trying despite living in the hood for many years. Heard many good feedback so my expectations was quite high. Food does taste good and wish bigger portion. Dessert was no big surprise. Burrata was the highlight of the meal.

Really like this place. Paid a visit for dinner. The pint of prawn and prawn toast were both impressive. Also enjoyed the service there. Changed plates three times. The oz wine was also good. Strongly recommended

I had great time with my mum in the evening. The servers are attentive. The prawns are fresh, the chicken liver paste is of larger portion more than enough, and the risotto tastes good with the perfect touch of taleggio cheese. Will come back and try on more food.

Came here for dinner. the food at Catch tastes like a 20 year old's foray into cooking "adult food." We ordered a number of small plates which took well over 40 minutes to produce, including cold refrigerated prawns with soy sauce (described on menu as "pint of prawns, lemon aioli, soy & ginger emulsion, saffron butter"). In general, menu descriptions way oversold. Oysters were tiny & came with a "champaign pink peppercorn mignonette slushy," which was basically vinegar with two peppercorns thrown in. Brussels sprouts with fish sauce caramel were well, brussel sprouts overcooked with a little bit fish sauce. All other dishes were severely underseasoned & didn't taste like much of anything. Most of the seafood seems to come from the freezer in the alley behind the restaurant, so I won't assume much at Catch is actually fresh. On the service front, wait staff moved around like robots & flopped food down on the table without so much as a word. Staff were nice enough, don't get me wrong, but it resembled a production line more than a restaurant. We had planned on ordering 3 courses, but left after small plates. Don't plan on returning.

Great place for brunch with the girls! Food and setting is very instagrammable. However, the food tastes mediocre compared to its presentation. Would recommend to try this place, but not somewhere you would want to visit more than once.

Food looks amazing but seems to be pre made. Not great for vegan fare as Ingredients are mixed together before hand. Juices are good.