Timothy H.
Google
This place doesn't have to try hard as it is literally the only sushi joint between Sidney and Victoria. And try it doesn't. The nigiri and rolls were made with hard, stale rice and the fish and had a slight odour of baseball sock. Portions are well sized to ensure you remain hangry afterwards. Cleanliness was questionable as floors/tables were all slightly sticky as if somebody mixed up the 'Extra Strength Mr Clean' with 'Mr Pibb Xtra.' On the flip side, friendly proprietors and the food came quickly. No food poisoning.