Anisha B
Google
We had a truly wonderful experience at Champers. The ambience and setting were absolutely stunning - peaceful, serene, and almost surreal. The food was exquisite, perfectly prepared, perfectly presented and full of flavor. We enjoyed our first visit so much that we returned a few days later to relive the experience before our trip ended, and once again, both the service and the food were exceptional.
On our first visit, we were served by Sandra, who was warm, attentive, and professional. Her friendly demeanor and genuine care made us feel incredibly welcome. She consistently checked in on us and provided outstanding service - she is truly an asset to the restaurant. The staff on our second visit were also welcoming.
We chose the three-course set lunch menu, and every dish was superb. From the coconut shrimp to the tacos and the tender lamb shank that melted in our mouths, each bite was a party in our mouths. The desserts were extraordinary - especially the white chocolate cheesecake, coconut pie, and the double chocolate cheesecake.
I was celebrating my birthday, and the team went above and beyond to make it special. Sandra brought out a dessert plate with a sparkler and I even received a customized paper card menu with my name and birthday date, which I took home as a keepsake.
The restaurant and its facilities were spotless and beautifully maintained. The restroom was clean and tastefully decorated, with lovely artwork throughout the space. The view was breathtaking, and even the entrance made a great impression.