Chan Chira - La table thaïlandaise

Excellent food Fried rice with shrimp Noodle with shrimp Yellow chicken curry Spring rolls All above excellent. Sooooo good food. Big portions

The taste of the food here is amazing. The price for Padthai is 22 Euro. The duck with caramel sauce is 25 Euro. The Thai Salad with pork is 12 Euro. All were very delicious. The wine bottle costs 25 Euro. The service is also very friendly. The portion of the food is also not so small. I would really recommend.

The meals are very authentic, maybe a little extra spiciness could be good especially the Tum Yum could be a bit more spicy.

I came here because of the good reviews on Google. I’m from Thailand. If you’re looking for a taste of home - this is not it. It’s edible asian street food styled shop with a fine dining price. 20-25€ for a one portion dish, 4€ rice on top (not used to this system either, usually included in the dish), 5€ for beer. Only papaya salad was authentic. Everything else was nothing near the name and terribly salty. ผัดผงกะหรี่ทะเล (expected crabs, squid, schrimp) of frozen shrimps and 2 pcs of abalone in coconut yellow “soup” (supposed to be dry). พะโล้ is meat “stir fried” in ginger and onions. Stir fried vegetable was with exclusively European supermarket vege - that’s not fair at almost 20€ 1 person portion excluding rice. The same goes for the interior. Packed, cramped spaces. There’s a storage for dishes in the middle of the dining area. With fan and heavy deco sculpture stacked on top, with one wrong move from the waitress, those almost came toppling down on my dad’s head. Severely disappointing for someone looking for a taste of home and paid a heavy price for Imbiss food. Commenting here to save my fellow Asians. Should’ve known when I didn’t see one Asian diner in there. No one speaks Thai either.

Amazing restaurant with delicious dishes, we loved everything! and stunning design

You can eat outside or inside (2 floors), the personal is really professional and you feel in a quality restaurant. All prices are everage and the quality is awesome. I was living Strasbourg during 3 years and here is one of my favorite Asian restaurant.

Really good authentic Thai food. Having been travelling a fair bit to south east Asia. The food here is very close to the real deal appart from the chillies in Asia dishes are lot more spicy. Lovely small place in the middle of “La petite France “ so it’s fairly touristy. A little on the pricey side though but then the area makes it more expensive. Service is really good too. Friendly and efficient.

Just ate dinner at Chan Chira. Had a starter (a dumpling assortment) which I shared, followed by beef massaman curry, while my partner had spicy duck. The starter was good for two and consisted of 3 types of dumpling, all good. The mains were wonderful. The massaman was flavoursome and varied. The spicy duck was also great - a little less spicy than we are used to in the UK but we were advised that the French palate tends to be more sensitive to heat than we get at home. The meals were also large - we struggled to get through a main course and rice each. Service was faultless. The wine was also good and suited the food well (something we don’t often get from Thai restaurants back in the UK) I don’t often leave reviews but feel this was worth it.

Amazing food. Fresh ingredients and cooked to perfection. Small local, nice deco. Cousy. Highly recommendable. Will return!

Having moved to the Strasbourg area recently, looking for our favorite cuisines is a must. The whole family likes Thai food so we gave Chan Chira a try. The food is great and prices are decent but a little on the pricier side compared to what we are used to paying in Southern California. They do have the thai chiles in fish sauce if you ask for them and the chiles are nice and hot. You can catch a few that will sting you pretty good but wouldn't want it any other way. We will be going back on a regular basis to get our fix in.

A decent thai place in the centre of Strasbourg. Probably as good as it gets when it comes to Asian food in France, which is usually not spicy enough and way too salty. Good curries, could use more spice still.