Chez Dupont

Culinary Nirvana! We were a group of eight and sat outside and were treated to an amazing meal. The service was spot on, menu choices and wine list were exciting. This is definitely a five star French restaurant experience. Highlights were definitely the steak and their extraordinary profiterole dessert (not to be missed!)

Excellent all round. We were lucky with the weather so sat out watching the world go by. Fabulous food, amazing wines, superior service and great neighbourhood joint in Chartres. Loved it. Note it’s open all day so unlike most other places you are not stuck to rigid timeframes. Book in advance as gets busy. One of favourite Bordeaux dining experiences.

We’ve come all the way to try French cuisine and visitors, if you are thinking about which restaurant to go to, this restaurant is a great choice because: This restaurant has made top 5 best restaurants we have ever visited!!! Meat-tender and soft Seafood-fresh and delicious Even the mashed potatoes-YUMMY!!!

I went to this restaurant on a whim on a cold wet windy Sunday. Keep in mind this is not a ‘top’ restaurant but everything is just right and reminds me why I like coming to France and that great hospitality is not dead. The sincere and professional greeting, warm ambiance, good lighting and acoustics (rare!), unpretentious classic woody decor, great service and cuisine and good value. Even the bread and the cherry tomato on my main dish were superlative. What’s not to like, no complaints here! Sometimes you just get lucky my compliments to the team at Chez DuPont.

We came here for our anniversary dinner. The food was perfect. Our perspective on French dining has definitely been expanded greatly. The recommendations were on point, asparagus and artichokes for entrees which really showcased the sweetness of the vegetables; the mains we had were trilogy and duck confit, these were perfectly cooked. The skin on the duck confit reminded us of pekking duck, it was very crispy and tender while the foie gras from the trilogy was grilled to perfection too. The duck breast was cooked to a perfect medium doneness and was extremely juicy with a good char to it (refer to photos). Arguably the most traditional and high quality food we've had in France. What a way to celebrate our special day together! MERCI BEAUCOUP to Chez Dupont. I'll be back when I visit Bordeaux again. Au revoir!

Had a meal at Chez DuPont last night, food was excellent quality. Service was friendly and welcoming. Would recommend!

This restaurant is a must when visiting Bordeaux. The food is excellent and the people working here are so professional and kind. I ordered the Iberico Plumpa with mashed potatoes and every bite was a treat. What a great experience!

Had lunch here, it was ok. A bit too pricey. Fish too salty for my taste. This restaurant was recommended by a tour guide but it’s a bit overrated in my opinion. I would rate this average to good..

Quick lunch started with an app of thinly sliced head cheese wrapped around a mustard-infused potato-leek salad. Simple, delicious. Followed by a seared dorade plated on top of a creamy leek sauce - beautiful cook and season. Just a beautiful way to start the day.

Excellent service & food! Personable and helpful! Tuna was delicious! Dessert was superb!

My favorite restaurant in the area! High quality incredibly delicious and beautifully served meals! Server was lively and kind. They were busy but still made us feel taken care of. HIGHLY recommend the scallops. The ravioli was interesting delicious but a total spin on what we had expected. We also had the burrata salad which was incredible! Raviolis we're least favorite but still good.

This restaurant was not as good as I hoped. My wife and I had the "sashimi" quality tuna and it literally had zero flavor. I believe it was frozen or not seasoned as I could not imagine why it would have been so tasteless. We only ate about 1/3 if the tuna and ordered the pork which was honestly only a little better. The server was outstanding and the wine was amazing. I would recommend other options when in Bordeaux.

Extremely fresh produce. The simple green salad had an amazing vinaigrette that was so complex but light. The artichoke with burrata mozzarella was elegant with micro greens. The entrees were delectable. The meat literally fell off the bone dipped itself in heaven then lavished my tongue with its succulence. Sexual AF. I mean I was aroused. The lamb was beautifully prepared. Simple and definitely paying homage to the quality of the animal. The duck was so tender and the skin was exceptionally delicious with its crunchy bits. Clearly the fat was rendered appropriately over a long period of time. I have never had better duck in my life. Period. For not being a haute cuisine environment, this restaurant delivered everything I love about French food. Authentic awesomeness. Do not miss it when in Bordeaux.

Well, a nice place, the food is tasty, the terrace is a real +. The menu isn't exhaustive, but offers fresh products. However the staff is lil bit too uptight (even tho they are nice), and the clients are much more uptight (kinda snob atmosphere ) Anyways, I spent a nice moment there, and would recommend this place (cuz you can't do much about the clients! :) )

This is a beautiful bistro on a very pretty street of brocantes and small shops. The food was delicious and the service was excellent. My husband had steak and frites, the most flavorful of any in France so far ! I had a white asparagus special that was wonderful. We had baba au rhum for dessert. If you decide on that plan to share. It was very generous. Great place!