Caleb G.
Google
Mines frites (fried noodles) and Mines Bouillies (boiled noodles with broth) are Mauritian specialties. I’ve had them at many places in Mauritius and Chez Meung is by far my favorite - not only are they always delicious, but the service and atmosphere is fantastic - the portions are big and the price is fair. The owner is super friendly, trilingual, and serves each person individually. I usually get a beef mines frites with a few “bullets” (dumplings or meat balls) - the shiu mai vegetable are my favorite, but they’re all good! They have a variety of toppings (beef, lamb, seafood, chicken, octopus (orite) - even deer meat (cerf). All are good! You can get a fried egg on top, veggie greens and a tomato salsa! Don’t forget to add the chili if you like it spicy! The prices are super affordable (when I get a large mines frites I usually take half home for a second meal! It’s big and filling!). And I love the atmosphere - eating in Meung’s yard! A few caveats, the line can be long at lunchtime - and he’s not always open - check his profile on Instagram for updates or call to make sure. Parking can be tight. Enjoy!