Renata Annese
Google
I recently celebrated my daughter’s birthday with my sister at the truly amazing restaurant, and I’m still thinking about the experience! From the moment we arrived, we were struck by how unique and beautiful the building was — it’s truly a hidden gem with stunning architecture. Inside, the atmosphere was cozy, cute, and instantly welcoming.
The food? Absolutely to die for. Every single bite was packed with the perfect balance of spice and flavor. We indulged in the Creole Sampler, Jerk Chicken, Jerk Pasta with Shrimp, and the Pasta Chez Olga with Chicken — and every dish was outstanding. To finish, we shared the heavenly Creole Cheesecake, which was the best dessert I’ve had in a long time. I also tried their refreshing papaya passionfruit juice, and wow — it was the perfect complement to the meal.
This was my first time trying Jamaican/Haitian and Caribbean cuisine, and I was beyond impressed. You can immediately tell that everything is cooked fresh and from scratch, with incredible attention to flavor and detail. The portions were generous, and every bite was like a little taste of heaven.
To top it all off, the owner and cook personally stopped by our table to greet us with the warmest, most beautiful smile — it made the experience even more special.
If you’re craving authentic, freshly prepared Caribbean food that’s well worth the wait, Chez Olga is a must-visit. I can’t wait to go back!