Chez Tomàs

Excellent experience at Chez Tomás—I ate here with 3 friends two nights in a row. The food is excellent w/ plentiful portions (great value for the cost), service was warm and attentive with great recommendations. We got many, many dishes across both nights. Highlights include: the green salad and especially the burrata salad, the small clams in herb sauce & the glass bread, the dorada & turbot, and a tarte tatin that rivals that of excellent bakers in France. Great wine as well. The calamares a la Andaluza were too tough and covered in too much of the house mayo (which was too rich paired with fried squid), but this was easy to overlook with so many other excellent dishes.

We came here looking for seafood. Considering it's a fishing village, our minds were set on eating some of those poor yet delicious marine animals. As a Mediterranean woman from a village close to the sea, my expectations were high—perhaps too high. The tallarines and musclos al vapor were alright, not the best I have ever had. Perhaps both were missing a bit of something—might have been salt. The calamares with curry were a good combination, though the curry sauce was a bit overpowering, yet tasty. The burrata salad was definitely my favourite dish: fresh and refreshing, perfect for a summer day. But the highest praise goes to the apple pie—homemade, sweet, and a delicious end to the meal.

Second time visit this year. Food and menu has been enhanced over the years and this year we found everything excellent - creative and varied menu seafood, meat and pasta offerings, perfectly cooked and excellent service. Don't pass it by!

Great food and friendly service. Cherry gaspatcho is very interesting. Apple tart dessert is a must!

Managed to book a table online the day before and we were the first ones there. It quickly began to fill up. The staff were attentive and helpful, nothing was too much trouble. The food is lovely, absolutely amazing, and it tastes as good as it looks, plenty of it too! Thank so much Chez Tomàs for a great dinning experience 🙏🏻

Had a wonderful meal here at Chez Thomás. The food was excellent quality, so very fresh. The staff were very friendly and welcoming. I would definitely recommend eating here to anyone who hasn’t been - you’ll definitely return 👌. We ordered a bottle of white wine, had a sharing starter, for mains - sea bream on potatoes and also pork secreto (and added a portion of fries for the pork). Followed by crème brûlée to share (it’s a perfect sharing dessert). Total bill 95€

Had an absolutely incredible meal here. We shared a selection of starters and they were all really excellent. The standouts were the patatas bravas and the prawn and seafood croquettes. For mains we shared a freshly caught fish of the day (bream) and it was to die for - perfectly cooked and seasoned, just delicious. We also had a side of their home made fries, which were also outstanding. By that stage we were all very full, but we had to try the desserts and I’m very glad we did because, just like all the other food we had, they were amazing. The apple pie is always my go-to dessert, it’s one of my favourite foods to eat on the Costa Brava, and this one was hands-down the best I’ve ever tasted. To add to all that, the staff were so friendly and welcoming. We had a wonderful evening here and will definitely be back.

The coziest place and the best Iberico Secreto - a must to try!

The pork secret and tortellini with Gorgonzola sauce were delicious. We had also had a tomato salad and a green salad both of which were fresh and perfect. We loved our bottle of local wine, too. The staff were terrific. Ambiance outside lovely.

My wife and i were looking for a nice place for dinner in Llafranc after driving and hiking most of the day and we came across Chez Tomas - seemed like a nice place but I have to say that I have been to a lot of places in the world but never have I been treated so rudely!! After we walked into a Restaurante to inquire about a table for 2 the man who greeted us (not sure if he was the maitre d' or the owner ) was extremely rude and short with us , almost like we were an inconveniencing him! He said they were fully booked , we asked if we could sit outside and his response was "no" - then he turned his back on us and walked away !! - WOW!! I don't care if the food is 6 stars I would not spend a dime there !! Walk down the street to Can Leon , food is great and the service is outstanding !!!

Llafranc is itself a beautiful place, and this place is not too far at all from the beach, but far enough from all the other touristy restaurants. The waiter was very knowledgeable and excited about the menu, telling us in great detail the daily special, how it's prepared, and how we must have it as it's a local specialty! And so we went for the daily menu x 3, taking three different starters and 3 of the same main course. For the starters, we had asparagus (very well cooked), stuffed red peppers, and a salad. The main course was a regional dish prepared from rice, various seafood, sausages, and other meats. It was kind of the consistency of risotto. It was ok, but as I'm not a fan of risottos, I wasn't too big of a fan of this either. The cheese and honey dessert was simple but very good. One note, the honey should already be on the cheese, or served in some container, and not in a plastic box (it was one of those single serve boxes of honey). Overall great food and ambiance to take a break from strolling around LLafranc.

Spain is a country full of bad manners, horrible hospitality, laziness, and not so good food... Thankfully, you will find none of that here. It was 1:30pm when we started looking for a place to eat and whilst every restaurant told us "we have no availability", even though 60% of the restaurant was empty, Tomas welcomed us both warmly. He spent a fair amount of time explaining and translating the menu to us and offered us one of their most local dishes "black rice", which may sound simple enough, however is one of the most unique and tasteful dishes we've had in Spain as of yet. Overall, the food quality, tastes and service were second to none and I would highly recommend this restaurant to anyone passing in the area!

Restaurant owner was very friendly and welcoming. The food and the service are exceptional! You must try the "black rice"- it's authentic and you will not find it better anywhere else. I would definitely recommend coming to check out this place- delicioso!!

We dined at this restaurant tonight I have to say that this is the best food I've eaten in a very long time. We live in San Francisco we know were good food is. This place was off the charts. Tomas was delightful and the food creative, fresh, and amazing. I don't know what the other reviewers experienced when they were here, but this place is absolutely top dining. Great service and friendly people. Do the secret pork and the scallop warm salad and you will be in heaven. This is a must go place.