Shubham J.
Google
Visited Chicken Inn on Pandara Road recently. We started with their Afghani/Malai Chicken Tikka, which was nice and well-prepared, tender and flavorful. Their popular Butter Chicken was also good as the chicken came shredded in a rich, buttery gravy, and paired really well with their assorted Lachha Parathas and other breads.
Overall, it was a good dining experience. The service was prompt and polite, and the food quality lived up to Pandara Road’s reputation. While it’s not something extraordinarily special, it’s definitely a reliable spot for a satisfying North Indian meal.