Gary Hall
Google
On a Sunday morning my son and I were on the west side looking for a traditional chorizo and egg breakfast, and of course 'papas', and we came across "Chico's". It's a quaint little place operated by three, gracious and attentive staff.
We were both surprised and pleased with their traditional fare...neither fancy or overseasoned, but the 'heat' was available. Please, don't go in expecting 'Tex-Mex", as this a home-cooking fare.
Our plates arrived with scrambled eggs and chorizo, diced potatoes, beans, rice and three tortillas...all, for $10.50. While awaiting our food, we munched on the complimentary chips and salsa, and well brewed cups of coffee.
They are open until mid-afternoon, so don't arrive later expecting dinner. For my son and I, we shall make the drive from Granger to the west side often. We recommend you try their hospitality.