sophia N.
Google
My friend and I came here after being drawn in by what appeared to be a warm, welcoming atmosphere. News flash, appearances are deceiving.
The service was impressively bad. We ordered a medium rare steak (500k by the way), which arrived essentially still auditioning to return to the farm. Yes, that might have been our fault, however, medium rare universally implies some pink, but this was unapologetically raw. When we asked for it to be recooked, the waiter took it back and, in what must have been a symbolic trip to the kitchen, returned about five minutes later with the exact same steak—still raw. No apology, no concern, no attempt to fix the situation. Just a quiet confidence that we’d accept it this time. Quite frankly, the rest of the food was subpar anyway. The pasta tasted like ketchup and the fries were halfway decent.
A cozy atmosphere can only carry a place so far. When the food is careless and the service seems indifferent, the charm wears off very quickly.