Chocha Foodstore

I’ve visited this restaurant several times, and every visit continues to surprise me with its delicious and creative dishes. The ambiance is elegant and beautifully designed, making it such a pleasant place to dine. One of the highlights is their exclusive selection of house wines, which truly elevates the overall experience and sets the restaurant apart. A restaurant with such thoughtful design, great food, and curated wines definitely deserves high praise.

Nasi ulam and Umai are very tasty! For the otak-otak, it is something new but lack of flavour. The portion for each dishes area relatively small. Not worth the price. The building has an open concept, but they do have air conditioning around the dining area. The open area in the middle is quite warm and stuffy, not to forget we get mosquitoes bite too.🙃 Overall experience is good.

Newly opened for weekday lunch serving a short (4 items) and succinct lunch menu. All items were delicious. Prawn noodle albeit heavily seasoned was creative with great texture and complex flavours. Tongue sarnie was satisfying but probably too small for a meal by itself. Looking forward to more choices. Service could have been faster but don’t think they have got their weekday lunch set up in full swing just yet.

Amazing food, service and atmosphere! From the inside, you wouldn’t know the entrance is on a busy street. The interior has been beautifully renovated while maintaining the original architecture. Plenty of natural light filters in through the central courtyard. Service was great — we didn’t wait long. The food was excellent, with expertly crafted dishes full of flavour. Our favourites were the grilled beans, slow-cooked eggplant, and tempura kadok.

The building itself is historical and there's an art exhibit on the 1st floor as well. The coffee was perfect. Got the malaysian blend iced pour over which was quality! Also ordered the sour plum drink which was exceptional. The interior design is done in order to reflect the heritage of the building. It's an excellent restoration job and this place deserves a lot more. We didn't try the food but the drinks were worthy of these 5 stars.

What an absolute treat this was. We ordered all of the appetizers and veg/non veg dishes and it was such a wonderful combination of flavors, texture, fragrant spices plated beautifully without being fussy. Would recommend to anyone visiting

Amazing atmosphere, perfect for a date night. The food felt familiar yet full of surprises, with local flavors blended in such a gentle and thoughtful way. My favorite has to be their nasi ulam udang salai, absolutely delightful!

Love the drink ‘Sirsak’, you’ll definitely love it if you preferred a sour taste cocktail. Also, must try the jackfruit dessert I think it’s one of a kind. Fried chicken is good but the apam balik just not outstanding compared to other foods. Service is good. They’re all very attentive and nice. There’s a gallery upstairs. Generally is good but it’s a bit hot at the dining area.