CHUNCHO

Stopped here for lunch and got a 3 mini cocktail sampler for 60 soles. All of the drinks were tasty. Service was super helpful and attentive. The staff are very friendly here. Nice interior decor with a shop on the ground floor, a tiny covered balcony to people watch on the 1st floor and plenty of tables and booths. Food was very filling and tasty

This is the best spot in Ollantaytambo. The presentation was amazing, service was quick and friendly. The meal was so, so good. Id come back here without hesitation, a must try. Loved the local salt and the salt grader detail.

This restaurant was recommended by my hotel and I returned twice for dinner and lunch, respectively. For dinner, I ordered the Caldo de Gallina and it was perfect for a rainy day (and full day of visiting Sacred Valley). The broth was tasty but not over-bearing and it brought out the sweetness of the carrots and potatoes. For lunch the next day, I ordered the Antichuchos Alpaca - the grilled meat was so tender and flavourful, it went well with the grilled potatoes and corn. I spent 1 D/1 N only in Ollantaytambo and this is my favourite restaurant 😊 Note: They accept propina in cash only.

Fresh and delicious. You can taste the quality of the produce. Lovely service and atmosphere too. We felt right at home.

Overall was probably one of the best dining experiences we had in Peru. The meat was a bit on the drier side for the mixto plate but the duck dish was so good. It was nice sitting on the patio and people watching at the square.

Sadly, we must have hit this restaurant when the cook must have been having an off day, which, though it happens, it is not pleasant when it happens to you. Otherwise, it makes me suspect all the glowering reviews are done by happy tourists who have no clue what good cuisine is. You have to be suspect of reviews that tell you they ate the best thing ever, yet they do not tell you what they ate! We ordered the chicken and the lamb/cuy combination, which all previous reviews rave about. While both the lamb and the cuy were of moderate quality, the portion was very small - the cuy was practically invisible and if you want to try it, go for the full thing as it is a tasty meal and nothing to be shy off, but go elsewhere. On the other hand, stay clear of the roasted chicken! Pity as this was the worst meal we've had in 25 days in Peru.

Great tasting food, especially for the price! The restaurant is on two different floors with the ground floor being more a gift shop while upstairs is a nice seating area and bar. Service us great and speaks English. The pollo a la plancha is a great deal. You get four large chicken wings and three sides, plus hot sauces. The dishes are all pretty to look at and smell great.

arrived at 5 and during that period to 6pm only appetizers and drinks menu. Nevertheless, had a superb time and dining experience and wonderful food!