Rashmi
Google
Chutney Mary has huge space, beautiful interiors, superb private dining rooms,
The place is pristine, inviting, tranquil, & very clean.
Staff is very welcoming, and courteous, we were primarily looked after by Raveena, but even others were taking care of us in between, and entire staff is trained to serve with poise & smile.
Coming to food, we had taken 3 course lunch & had ordered another starter & bread as extra.
Starters we ordered were Paneer Tikka, Tokri chaat & Baked Samosa, twist to Samosa is good change but first two were liked more by us.
In Mains, we had ordered Vegetarian Silver Crescent and Paneer Butter Masala, we enjoyed crescent more & Paneer Pasanda that came with it was super delicious & much more liked by us than paneer butter masala (gravy failed to impress us)
Their bread was just outstanding, and second one was wild garlic naan, which was absolutely delicious.
In dessert we took Rasmalai Brulee, I liked the twist of serving rabdi as brulee, my husband not that much.
Thanks for courtesy chocolate dessert (which was fab) to make our occasion a little more special.
To sum up, we received very welcoming experience here & menu wise there is some commonality between Veeraswami & Chutney Mary ( silver crescent), but interiors wise I loved that contemporary setting & grandeur which Chutney Mary offers a lot more & thats why maybe little extra prices here.