Cittamani by Ritu Dalmia

Indian restaurant · Quarto Oggiaro

Cittamani by Ritu Dalmia

Indian restaurant · Quarto Oggiaro
Piazza Carlo Mirabello, 5, 20121 Milano MI, Italy

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Cittamani by Ritu Dalmia by null
Cittamani by Ritu Dalmia by null
Cittamani by Ritu Dalmia by null
Cittamani by Ritu Dalmia by null
Cittamani by Ritu Dalmia by null
Cittamani by Ritu Dalmia by null
Cittamani by Ritu Dalmia by null
Cittamani by Ritu Dalmia by null
Cittamani by Ritu Dalmia by null
Cittamani by Ritu Dalmia by null
Cittamani by Ritu Dalmia by null
Cittamani by Ritu Dalmia by null
Cittamani by Ritu Dalmia by null
Cittamani by Ritu Dalmia by null
Cittamani by Ritu Dalmia by null
Cittamani by Ritu Dalmia by null
Cittamani by Ritu Dalmia by null
Cittamani by Ritu Dalmia by null
Cittamani by Ritu Dalmia by null
Cittamani by Ritu Dalmia by null

Highlights

Modern Indian cuisine with authentic flavors and elegant decor  

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Piazza Carlo Mirabello, 5, 20121 Milano MI, Italy Get directions

cittamani.com
@cittamanimilano

$$ · Menu

Information

Static Map

Piazza Carlo Mirabello, 5, 20121 Milano MI, Italy Get directions

+39 02 3824 0935
cittamani.com
@cittamanimilano
𝕏
@cittamanimilano

$$ · Menu

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Last updated

Aug 8, 2025

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Sruthi Madabushi

Google
Interesting find, the place had Indian cuisine but with a slight twist and a modern take. We enjoyed the pesarattu and the pav bhaji. Overall, the restaurant offered decently good food and we enjoyed it.

Deema W.H

Google
Very nice restaurant modern Indian cuisine really tasty food nice environment friendly staff good food presentation definitely I’ll visit again the restaurant is small better to make a reservation before going

S V

Google
Went for a family birthday dinner here. The food was exquisite. The dishes are more refined so not your typical Indian restaurant starters/main courses. Each plate was not only unique but full of flavour. Having come from London and of Indian Origin I was impressed by the standard of the food and service. It isn't a cheap place but definitely worth it. Location and ambience were very good as well

Kavita Jain

Google
A beautifully curated menu that truly represents India - with dishes from all corners of the country, this is not your standard “curry restaurant”. The dishes are beautifully composed and absolutely authentic and delicious! It’s refreshing to finally ne served an offering different from the standard. As a vegetarian it was an extremely fulfilling and we heard the table next to us raving about the meat biryani. Overall a fantastic experience and we recommend this as a gorgeous authentic and unique place for any foodies who want to try good Indian food. Location is on a lovely old square, service is incredibly friendly and we found the decor elegant. We especially recommend the crunchy okra and all the starters / delicious! Wish we had had space for dessert - next time.

hamad alshamisi

Google
Thanks Pasang she was amazing and she get us the best Briany ever so testy amazing 🤩 I love it

Jayna Patel

Google
We wanted to try this place since it had great reviews and were craving Indian food after being pasta and pizza’d out. The chef delivered for sure! The dal makhani was amazing and perfectly spiced. The chicken tikka nannini was also very nice with the different textures of the nan/roti, arugula, chicken and chutneys. The Kala Mirch Chicken was tender and melted in your mouth. Kudos to the chef!

Chirag Mehrotra

Google
Probably the best Indian fine dine experience in whole Italy!! Authentic food with real Indian flavors. The manager and chefs were so warm and hospitable, which made the experience even more delightful. We tried veg thali, dal makhni, garlic nan and veg panini. Everything was delicious and reminded us of India :)

Bhavika Varshani

Google
We were a large group of 13, and they were very professional when booking. Food was nice for a modern Indian,  personally I could do with a lot more spice and depth of flavour but the group enjoyed it as a whole. I agree with past reviews regarding portion size being small. Overall atmosphere, nice service, and good quality ingredients increase the cost of a meal. Lovely Nepalese waitress and manager. However, one of the servers was rude. In all restaurants, staff need to be a team and pass on information to the one who holds the tables when called as they pass or oblige. At first when we asked for another bottle of wine, she responded annoyed "can you ask your server", the second when we asked her to take a photo, she said "I am busy bringing food out" very coldly. Her attitude doesn't fit the environment, which is disappointing.