Neelabja Chatterjee
Google
First of all a big thanks and heartiest congratulations to Kohila Devi & her small, yet well-neat team for creating an unforgettable homely ambience. The restaurant is definitely a paradise for foodies. We had Tao Chicken, Chicken Pasta, Salami Pizza and Balcon Pizza; and Chocolate Milk. Starting from the last, Pizzas were indeed other-worldly. Thin crusted, hand tossed proper Pizza was definitely the star attraction. As a starter, we had Tao Chicken, followed by Chicken Pasta. Both of them were absolutely brilliant. A big Kudos to the entire team at the kitchen, strongly recommended, will definitely revisit again!!!
P.S. :- An aside, which I cannot help but post it here - there was a group of ~ 15-17 people who had their lunch and also celebrated birthday of one of their mates. It was utterly disturbing to see the lady-in-charge Mrs. Kohila Devi in tears (yes!! That's the utter shame) when they “apparently” (since I didn't interact with them and from whatever bits-&-pieces I could gather from overhearing them) accused that the “Pasta” was not upto the mark and overall food quality was not good. Consequently they left the restaurant paying half of their bill. Now, I am not the judge here. But if it is indeed true (which I am inclined to believe) a heartfelt request to all fellow foodies, if you don't like any dish or overall services anywhere, of course you are welcome to communicate a negative review properly, but please show some decency of paying the full money that you ate already!!
Nevertheless... To the Cloud Street... Cheer up... Maintain your standards and success will be yours!! ❤️
Cheers!