Coco Mojo Bar & Grill | #Cocomojos

Had such a fun event here. Normally come for their yummy food an awesome cocktails They held a shake & paint event. Was orchestrated very well Once they fix the inside cooling and air flow, there will be nothing to fault. In the meantime sitting outside under their massive fans outside is a great compromise 💕

We were driving around Clifton Beach and stumbled across this amazing hidden gem - What a find! Awesome food & margaritas, beautifully friendly customer service, will be back before our holiday is over 👌

My husband and I had dinner at this restaurant on a visit from NSW. We were a tad late for our booking and none-the-less, welcomed warmly by a lovely French waiter named Lorenzo. Lorenzo was a delight, bright and bubbly and attentive to our needs throughout the night. We met another lovely server named Bernie who showed such kindness with his bright personality and shared lovely stories with us. We were recommended the ‘Stumbling Islander’ cocktail and we were not disappointed. This cocktail was a flavour explosion to the senses and was literally the best cocktail we have ever tasted in our lives. We ordered the ‘Slow Lo Mojo’ Share Plate for dinner and were again left astounded with the flavours and quality of the food. My husband is a Chef himself and was so impressed that he made sure to meet the Chef and thank him personally for such an enjoyable meal of the highest quality. What an experience! 10/10 Thank you to the whole team at CocoMojos. We will be back as soon as we can and recommend you guys to anyone and everyone travelling to the Cairns Region.

What a beautiful place run by beautiful people. Absolutely made my Mums 50th birthday. We had made a reservation however my mother had just gotten out of hospital as she is battling terminal ovarian cancer so she was feeling too unwell to go and they went above and beyond to personally deliver our meal to us. They showed so much compassion and care and the food was absolutely delicious 😋😋 will definitely be supporting this business again. (Highly recommend the pork 3 ways and the bites of the Carribbean 10/10)

The food is incredible! We got the seafood platter for two—everything was great, but the calamari was next-level.

Lovely spot for lunch or dinner. Many areas to sit inside or out, undercover or not. Nice variety of cocktails, beers and other drinks. Food was presented very well, large portions mostly. Staff friendly, smiling and helpful, they explain the specials but a little board with it written down would also be good. Sunday special $45, 5 course set meal, $35 two hour drink package, beer, wine and soft drink, even offer free pick up and drop off to certain areas. Or parking onsite, and plenty of street parking.

The service was hot n cold, need more wait staff. We were served the pork belly and it wasn’t even warm inside, fridge cold. Once it returned to the table it was good. All other dishes were good. Just simple things like napkins and drink coasters on the the sticky table would have been nice. Keep the drinks coming. Look after the locals well keep coming back if it’s good

I've known the previous two owners and was excited to try the new owners menu items. With a large group booking (20plus) you would expect the requisite staffing levels for the evening. Sadly, the front of house staff were thin to non existent. It took 40 minutes to get a drink, when asked what would be the wait time for food? The answer was less than appetizing. We all try to support our local restaurants, other guests and I paid for our drinks and left. It is a service industry and good service is always appreciated. We didn't receive that, others and I wont be back until we hear, either a new owner or the standards have been improved.