Fabi Stefanelli A.
Google
Speaking as someone who has stayed at Cod several times before and even lived in the hostel as a volunteer for three months in 2022, Cod has completely changed its essence as a welcoming hostel and a great place to socialize and meet new people (one of the main reasons most people choose a hostel instead of a hotel or Airbnb).
The cleanliness is still good, the beds are very comfortable, and the staff are very attentive. However, the hostel is no longer a place designed for guests and now seems to prioritize only the new restaurant on the ground floor, which has taken over the entire area that used to be the social space and shared kitchen — a place where people spent good moments together, cooked together, and relaxed.
Today, the hostel has absolutely no social or relaxation areas, no kitchen, and no place to prepare your own food (one of the main reasons to choose a hostel instead of a hotel). In other words, you can either stay in your bed or be outside the hostel — there is no other common or social area.
The hostel is no longer designed for travelers and is now more focused on people who consume at the new restaurant. I chose to pay more than an Airbnb to stay at Cod (which is much more expensive than the average hostel in the city) to return to a place where I had great memories in 2022, and I left very disappointed. I also spent much more than expected because I couldn’t cook my own food and had to eat at the restaurant or outside.
The owners could have thought more about the guests and kept the common area, building the new restaurant in the basement or even using one of the floors as a common space, as most hostels do — especially those that charge much less for accommodation.
Most people who choose a hostel are traveling on a low budget, want to meet people and socialize, or want to be able to cook their own food — and now Cod offers none of that. Unfortunately, this is my observation about the new Cod. (I want to make it clear that the staff have nothing to do with this and were very attentive, except for one staff member who was rude when informing me that I could not consume my own wine in a HOSTEL.)