COMMODORE restaurant Montréal

The food was really good and the prices make a lot of sense for the portion you get. I had a really good experience. The staff were great and very patient as I don’t speak French. It’s a really good atmosphere to have dinner with friends and family. The place is also very pretty looking.

I enjoyed the Interieur a lot. Like the style, good noise level of the ambient music. Service was good, although the water refills could have come a bit more timely. My omlette was rather ham-heavy, but quality was on point. Plus points for serving fruits with it. The French toast matched m expectations fully as well. Can recommend having breakfast at the commodore.

The food was very average, could get so much better for the price. The decor was beautiful, but the music did not fit the atmosphere. They made us pay for a birthday desert that came cold and very slowly. The service took a very long time, although there were very few people, which was disappointing.

Honesty, it would be a perfect night without the kj staffs 🙄 My friend celebrated her birthday here, a rude staff guy approached us for being “noisy” but for a fact that it wasn’t us and it’s the other table sitting beside us. They didn’t even tell them to quiet instead they’re blaming it to us, even taking pictures in the hotel/restaurant isn’t allowed. The staffs are very annoying and unfriendly, considering the price we’ve got they should’ve treated their guests kindly and with respect. Tbh the food was just ok its not surprisingly great compared to other restaurants we’ve tried and service was meh good thing the interior was beautiful, that’s it nothing special. I hope they improve their customer service coz we leave without good memories in there.

Commodore, located in the chic Honeyrose Hotel, is a visually stunning restaurant with a warm and inviting atmosphere that sets the tone for a refined evening. The standout features of our visit were the elegant setting and the excellent service, which made us feel well taken care of from start to finish. For appetizers, we ordered the salmon tartare, and we recommend the 6 oz portion ($29) if you’re sharing—it’s fresh and well-executed. The oysters (12 units) were definitely a highlight: incredibly fresh, perfectly chilled, and absolutely delightful. Unfortunately, the same can’t be said for all the dishes. The lobster bisque cappuccino was decent but slightly too oily for our liking, which took away from the experience. Lastly, the penne primavera à l’italienne was disappointing—lacking depth and flavor, it felt too simple and unmemorable for such a sophisticated venue. While the atmosphere and service are top-notch, the food itself was hit-or-miss. Commodore is worth visiting for the oysters, ambiance, and attentive staff, but the overall culinary experience leaves room for improvement.

I stayed here at the end of February and absolutely loved my stay. Chic new cozy trendy hotel. I sincerely think it's one of the best places I've stayed in a very long time. The details in the architecture of this place is absolutely divine. Not a single spot didn't leave me in awe. It's absolutely gorgeous in all of the common spaces. The breakfast at the Commodore was delicious. Service was a little slow and wonky at first but staff was friendly and food was extra yummy, well cooked and seasoned. Staff throughout the hotel were very friendly and welcoming. Really enjoyed my stay. The room was gorgeous and clean. The only thing I didn't really like is the toilet situation... No one wants to be heard when nature calls, doesn't matter if you're in a romantic or platonic situation...closed room with a fan will always be the way to go.

Had breakfast here, great service and delicious food, loved the eggs Benedict & French Toast.

Aesthetics of the place are amazing. But service and food are very average. Long long wait times to get our menus, get water, get food, surprisingly though the check came in no time. Food was okay, not delicious. But the hotel’s entrance and the restaurant’s look are super pretty.