"The tacos I wish had not gone viral: I used to have a nice Sunday routine. I would get a strong cup of coffee at Commune (black, no sugar)." - E. Alex Jung
"Border Town’s tacos guisados made with stretchy, yes-it’s-lard flour tortillas rolled out by Jorge Aguilar have become a part of my Sunday-morning breakfast routine along with coffee from Commune." - E. Alex Jung
Very impressed with Commune Showroom especially Dayna. She came to Boston to go over all her lines with me in my store. She helped to look at our existing lines and pick pieces from her offerings that fit in. Her honesty was what I appreciated most. I look forward to working with them for seasons to come. Thank you so much for you professionalism and follow up.
Gary Roth (Dr. L.
Google
Looks good & not familiar with the food or products they carry!
Mostly just a passerby with my phone on, that picks up, most of these places!