COP - Collection of Produce
Restaurant · Staatsoper ·

COP - Collection of Produce

Restaurant · Staatsoper ·

Honest cooking with quality local produce, delightful shareable dishes

local ingredients
smoked baltic herring
roasted bone marrow
giant ravioli
fire roast cabbage
chocolate mousse
veggie options
wine selection
COP - Collection of Produce by null
COP - Collection of Produce by null
COP - Collection of Produce by null
COP - Collection of Produce by null
COP - Collection of Produce by null
COP - Collection of Produce by null
COP - Collection of Produce by null
COP - Collection of Produce by null
COP - Collection of Produce by null
COP - Collection of Produce by null
COP - Collection of Produce by null
COP - Collection of Produce by null
COP - Collection of Produce by null
COP - Collection of Produce by null
COP - Collection of Produce by null
COP - Collection of Produce by null
COP - Collection of Produce by null
COP - Collection of Produce by null
COP - Collection of Produce by null
COP - Collection of Produce by null

Information

Biberstraße 8, 1010 Wien, Austria Get directions

Accepts reservations
Debit card accepted
Contactless accepted
Dinner
Alcohol

Information

Static Map

Biberstraße 8, 1010 Wien, Austria Get directions

copvienna.at
@copvienna

Features

•Accepts reservations
•Debit card accepted
•Contactless accepted
•Dinner
•Alcohol
•Wine
•Cocktails
•Dessert

Last updated

Jan 2, 2026

Powered By

You might also like

Terms of Use • Privacy Policy • Cookie Policy
 © 2026 Postcard Technologies, Inc.
@cntraveler
42,174 Postcards · 5,652 Cities

Vienna, Austria’s Timeless Capital, Is Looking Toward the Future

"A restaurant co-founded by chef Elihay Berliner, showcasing the abundance of local ingredients in a relaxed setting."

https://www.cntraveler.com/story/vienna-austria-timeless-capital-looking-toward-the-future
COP - Collection of Produce

Elisa Jiménez A.

Google
Delicious, very well crafted food to share. Everything we ate (see pictures) was absolutely delightful, but the breaded fish took the cake. The staff is very friendly and attentive. I'm taking a star off service because we had a lot of waiting time between plates, the longest was 30 minutes; since the tables are reserved for 2,5hrs, I think this could be done a bit better (we were basically rushed out as soon as we finished dessert). Also I am taking one point off atmosphere because the lighting at the tables back by the kitchen is almost comically dark. But we had a really great time and were all very impressed with the food. We'll be talking about that fish for a long time. Will gladly come back!

laura A.

Google
My new absolute favourite restaurant in Vienna! This is a new concept of dining with no traditional starter/main/dessert menu but a point strategy. The food was incredible and I can’t wait to be back on Wednesday!! CHEFS KISS I went there once again and it was just as amazing as I remembered!

Erika C.

Google
Like the best stories, it didn't start with perfection - but trust me, we got there. The table we booked was too close to some other rude customers, a bit too loud and I started feeling uncomfortable. The waiters noted my discomfort without me having to ask, and quickly found a better table for us. And then it was paradise. Amazing food combinations on the menu, I considered ordering "one of each, please" but ended up listening to the waiter's advice (wise of me) Excellent service, even if the restaurant was full we got everything without having to wait for long - only exception was the dessert, but because of a misunderstanding. And it was definitely worth the wait. A bit expensive, but it was worth every cent. Please, go there at least once in your life, you're not gonna regret that.

Maria K.

Google
I rarely leave reviews, especially when it comes to restaurants, but my last dinner at COP was something phenomenal! I am a very picky eater and it is super hard to please me, most of the times I dine out dishes lack salt, seasoning, sauce or other condiments. However COP dishes are above and beyond, I can’t even describe how amazing are they. And before I didn’t know that grilled broccoli can become almost Michelin dish! I liked absolutely everything that I’ve tried during my dinner, chefs who work in the kitchen are geniuses! And the team who works with tables are so sweet and welcoming, they make you feel like you came to their house for dinner that they have prepared especially for you. This is truly the best restaurant in Vienna in my opinion and I can tell you that it goes into my top 5 restaurants around the world, and I can tell you that I have been to lots of places. A big thank you from all of my heart to everyone who was involved in creating COP!

Frank S.

Google
Amazing food and services. 1. Smoked Baltic herring: Highlight of the meal, cold-smoked herring with pickled vegetables and cream. Strong fish flavor suitably accompanied by the sourness of pickled sides. 2. Roasted bone marrow: A little bit less than what I expected, mostly due to the denseness rendered by bone marrow fat + butter on the bread. If there are additional spices + more salt to enhance the flavor that'd be great. 3. Giant Raviolo (singular): Delicious raviolo with creamy fillings. 4. Fire roast cabbage with clams: Unexpected, I have this taste of my home country - the clams are accompanied by a ginger + sesame oil based sauce. 5. Single origin chocolate mousse: Also highlight of the meal, excellent tastes of cocoa enhanced by whipped cream.

Elad B.

Google
To sum this restaurant I could say : simplicity for the sake of good taste. The feel and look is casual, but once you start eating you discover that behind the simplicity the ingenuity of the chef, every dish is prepared with the outmost care. It’s a real chef’s restaurant hiding in a false modesty. If you are looking for a meal that will not only satisfy your every sense but will also surprise you, you won’t be disappointed. Lots of veggie options, good wine selection and don’t miss the deserts! I highly recommend !!

Ioana Alexandra Balasi B.

Google
Amazing and different dining experience for Vienna! Totally worth the visit! The food was excellent, great choice and quality of products, wine options also outstanding. Top service and interesting story behind! Loved it and looking forward to come back ☺️

Fiorda L.

Google
Wanted to surprise my husband for his birthday with a Micheline star restaurant but nah, COP was the best decision ever! We had the most delicious sea bass of our lives & trust me my husband have been working in a fish restaurant by the sea for 8 years, so nothing really surprises him when it comes to sea food. Great service because they explain everything in detail & dont push you to order more just to earn more money. Menu of wines is also nice. At the end they also brought the desert with a candle for my husband. Cant want to come back again!