Bryan M.
Google
TL;DR: This place is a once-and-done for us.
Coral has all of the makings of a five-star dining experience if it weren't for that pesky NIGHT CLUB VIBE (complete with a noise-level to match) on a Saturday night.
Wife and I reserved a table here for Saturday, February 7th at 8PM. Service was slow--a little relaxed you might say--but the team was clearly cohesive, it was indeed busy. The kind of busy, in fact, that while we had a reservation, when we walked in we weren't entirely sure they would to honor it, but were sat immediately.
Our waiter, Greg, was just okay. This is the guy who chiefly was our waiter, but he was so busy with the neighboring party of 6 or 8, we felt like somewhat of a bother to him.
Nonetheless, they accommodated every whim of our meal (including splitting the wedge salad in half, as ridiculous as that sounded). We also enjoyed the tuna and Mac/cheese with lobster (my 2nd time having lobster that day--because it was after all, my birthday). Everything we ate was stunning in appearance, and tasted impeccably. We ordered a Reese's-inspired dessert that we shared.
After we took and paid the bill, our waiter asked us what was the reason for our visit, and we obliged, "my birthday". Honestly I was a little surprised that a detail like this was overlooked, considering it was mentioned in my Resy request. He wished me a happy birthday. As we put on our coats to leave, he rushed over with 2 mini brownie bites, with "Happy Birthday" written in chocolate. Cute, but we were stuffed and leaving!
For $177, nah.
Couple all of this with the crowd at the bar, and the crowd standing outside waiting to get in (EVERYONE SCREAMING) ... we ding'd your a star.