Coriander Leaf Craig
Restaurant · Chinatown ·

Coriander Leaf Craig

Restaurant · Chinatown ·

Pan-Asian fusion cuisine with unique dishes and creative cocktails

rude service
slow service
delicious food
attentive service
warm ambiance
friendly staff
grilled lamb chops
vegetarian options
Coriander Leaf Craig by null
Coriander Leaf Craig by null
Coriander Leaf Craig by null
Coriander Leaf Craig by null
Coriander Leaf Craig by null
Coriander Leaf Craig by null
Coriander Leaf Craig by null
Coriander Leaf Craig by null
Coriander Leaf Craig by null
Coriander Leaf Craig by null
Coriander Leaf Craig by null
Coriander Leaf Craig by null
Coriander Leaf Craig by null
Coriander Leaf Craig by null
Coriander Leaf Craig by null
Coriander Leaf Craig by null
Coriander Leaf Craig by null
Coriander Leaf Craig by null
Coriander Leaf Craig by null
Coriander Leaf Craig by null

Information

20 Craig Rd, #01-01 Craig Place, Singapore 089692 Get directions

Reserve a table
Order delivery
See Menu
Restroom
Popular for lunch
Popular for dinner
Dinner reservations recommended
Cozy

Information

Static Map

20 Craig Rd, #01-01 Craig Place, Singapore 089692 Get directions

+65 9618 0142
corianderleaf.com
@coriander_leaf

Menu

Reserve a table

Features

•Restroom
•Accepts reservations
•Popular for lunch
•Popular for dinner
•Dinner reservations recommended
•Cozy
•Trendy
•Family friendly

Last updated

Dec 16, 2025

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@silverkris
10,003 Postcards · 2,272 Cities

3 days in Singapore: The October 2019 edition - SilverKris

"A Pan-Asian restaurant housed in the historic CHIJMES complex, known for signature dishes such as a coriander-seed-and-yoghurt Frontier Chicken and delicate duck pancakes wrapped in paper-thin popiah skin." - Charlene Fang

https://silverkris.singaporeair.com/inspiration/nature-adventure/city/3-days-in-singapore-the-october-2019-edition/
Coriander Leaf Craig

Desmond T.

Google
My family had our dinner on a Saturday evening and from the moment we walked in, we were greeted warmly and seated promptly. The ambiance was nice, warm and cozy with the lighting set to a perfect atmosphere. Our server was friendly and knowledgeable about the food, offering perfect pairing suggestions. The food came out quickly and exceeded our expectations - fresh ingredients, creative combinations, and generous portions. I would highly recommend the Grilled Baby Lamb Chop...it was grilled perfectly with a Tandoor oven with aroma of the char smell lingering once it was served. The meat was tender and well marinated. It goes well with a glass of red wine! Would definitely recommend this restaurant for its exquisite Pan Asia food.

Double U

Google
Had an amazing experience at Coriander Leaf! The food was absolutely delicious—every dish was bursting with flavor and beautifully presented. The service was warm and attentive, making the whole experience even more special. The ambiance was perfect for a memorable meal. Highly recommend Coriander Leaf for anyone looking for exceptional food and a fantastic dining experience!

Rabab A.

Google
We had the most wonderful experience at Coriander Leaf on Saturday night! We loved meeting Chef Samia and learning about the unique dishes on the menu. The paan amuse-bouche was an exquisite beginning to a fantastic meal. Loved the okra “French fries” - wanted to lick the plate clean! The green mango salad was my personal favorite but really all the dishes were so well balanced and interesting. We also had trout, chicken, cumin lamb, and ended with a delectable rose pavlova. And the drinks - my goodness. You can’t have just one!! Will definitely be returning and bringing friends!

soujanya B.

Google
We recently visited our favorite spot, now in its new location, and it’s better than ever! The move has allowed them to expand their menu, offering more fantastic vegetarian options that are perfect for all plant-based food lovers. Whether you're craving something fresh or rich, there's something for everyone. The service, as always, was exceptional—friendly, attentive, and quick. A true highlight of the experience! We started with their delicious dumplings, which were perfectly steamed with a burst of flavor in every bite. The spicy jackfruit curry is another must-try—packed with bold flavors that will satisfy any spice lover. If you're a fan of tender meat, the lamb chops are absolutely mouthwatering and cooked to perfection. And let’s not forget the cocktails—creative, refreshing, and beautifully crafted. The perfect complement to the meal. For dessert, you can’t leave without trying the spicy lava cake. It’s a perfect balance of rich chocolate with a spicy twist, and when paired with their tarik ice cream, it’s pure indulgence

Neil N.

Google
We had a belated birthday dinner for me and I would say all of us had an awesome time with our taste buds too on the 29th August 2025. We had a wonderful service from Zai, the Indian manager and Chinese server (sorry we didn’t get both your names) 😢 They made our evening felt like we were in someone’s hole for dinner. They took care of us and also kept changing our dishes when it was due for the next dish without us asking. First we were given a starter to kind of cleanse of palate for the food we are about to consume. This is what we ordered: - Pomelo Salad (which was refreshing), - THAI-Style Salt Baked Prawn (just a slight tinge of saltiness but the sweetness of the prawns was yum) - Homemade SRI LANKAN Jackfruit Curry (This you die die must order!😋) - NEPALESE Chicken MOMO Dumpling with sauce (not the steam one without sauce) - Kombu-Rubbed Grilled Angus (it was juicy and tender) - Garlic Naans (it were not dry and with of the garlicky kick too) - A trial men’s dish which was a Deep fried fish with Kasundi sauce (I think it is Bengali style) - Dessert Platter II (It consists of White Rabbit ice cream sandwich, Rose Pavlova, Alphonso Mango Sorbet, Avocado ice cream paired with fried banana fritters) We all totally enjoyed our meal and all the staffs sang a birthday song which the whole restaurant sang along too! Thank you Coriander Leaf Craig for the wishes too! Will definitely be back again to try the other dishes 🥰👍

Jaxon

Google
Fantastic happy hour deal, few really good priced food items and small but good selections of cocktails. If I had more time in Singapore I would come back for dinner. Monk and the rest of the staff were fun and gave a great recommendation for our next stop.

Dean R.

Google
Any place that does a watermelon salad is worth trying. Middle Eastern / Persian influenced cuisine. Refer photos. Food was excellent and there is an extensive menu with lots of variety. Wine list needs a lot of work however. Pavlova dessert was also fantastic. There is a great German Riesling worth trying however.

Rahul V.

Google
Go here if you want to be treated rudely. This was the worst service we’ve had to endure in Singapore. 1. All the food took ages to be served (we could see it sitting on the kitchen counter). 2. The staff were exceedingly rude. Things like “you’ll need to wait, I only have 2 hands”, when we asked them to take a photo of our group….. which they didn’t take eventually. And “you’ll need to move otherwise I can’t put this down”, when there was an empty seat on the other side of the table. Definitely not going back there again.