John Hornick Chef’s Apprentice
Google
Category: Comfort Food. Originally the Cowgirl Hall of Fame Restaurant (really), this Santa Fe Guadalupe-district institution has been feeding and entertaining locals and visitors since 1993. It has been feeding and entertaining us almost as long. Weather permitting, the place to be is the lively, colorful, fun, shaded, dog-friendly courtyard, especially if it’s a live music afternoon or evening. We like the back corner on the right, where we can hear the music but it isn’t too loud. One of the things we love about the Cowgirl is that it’s open to 10p on Monday and Thursday-Saturday, which is great for a town where most of the restaurants close too early for us. The restaurant’s inside is also fun, with old wooden floors, walls jam-packed with cowgirl photos above the wainscoting, beamed ceilings (we call them vigas in Santa Fe), and wooden tables with black and white checkered tablecloths. The old wooden bar, in its own room, is often peopled with locals later in the evening. If you bring kids but want to get rid of them while you dine, there’s a playground outback. For hustlers, there’s a billiard parlor to the right of the entrance. The excellent food is smokehouse and BBQ-centric, with plenty of other comfort food choices. The menu offers a whole page of tequila and tequila drinks, plus a zillion beers and some wine. Cowboys are also welcome. YouTube’s Chef’s Apprentice