Crêperie Heb Ken

The crepes are good, the service was friendly and every time focused to the customer. We took a table outside, this is here not so nice, like some other areas in Nantes. But anyway it is not a place to spend a long time. I can really suggest the Heb Ken Crêpe, which was really good and it looks small but is totally enough for a full meal. The prices are totally okay, depend on your choices.

Really friendly staff and good crepes! We had the chocolate, chocolate coconut and sugar salted caramel crepes. The caramel one is a little too sweet for my comfort. Do remember to make a reservation during the weekends! There might be a queue :)

Great crepes. We each ordered different crepes, but similar. Also shared a appkw carmel crepe.

I thought the food here was good overall. Kind of a small restaurant with limited offerings, but it is good!

Great authentic galettes and crepes that really are in my opinion the best in town. I got a beautiful goat cheese, onion, and jamon crepe that really was so tasty for the main and finished off with a flambee crepe that was the best dessert crepe i've ever had!

We arrived around 1:00 on a Friday and had to wait a few minutes for a seat, but it was worth it! We got the onion/egg/cheese and the mushroom/egg/cheese and had no regrets. I've always loved a good savory crepe- it's like a gooey, delicious pancake that you can eat for lunch! We also got the side salad, which was just lettuce and balsamic but we knew that before we got them. For dessert we had chocolate/lemon and honey/almond crepes, which use a different flour that complements the sweetness. Trying to decide if we go again tomorrow!

Very tasty galettes (savory pancakes) in a cosy restaurant tucked down a side street with seating outside. The menu is a bit confusing, but basically your can order what you like it you prefer. The ingredients were really flavorful and the meal was filling. Each galette comes with a small side salad. The dry (brut) house Brittany cider was delightful. Recommended!

Pancake made of buckwheat flour: Oignons champignons fromage (Onion, mushrooms, cheese) - so delicious. Dessert Miel (honey) - yummy 😋 Friendly stuff