Cuerno Masaryk

Dinner at Cuerno was absolutely excellent. Our table shared the tomahawk, and it was cooked to perfection, flavorful, tender, and more than enough to make it a memorable experience. A special thank you to our waiter, Carlos Carreno, who truly elevated the evening. His service was attentive and professional, and he paired the perfect wine with our meal, which complemented the tomahawk beautifully. From start to finish, everything was top-tier. We will definitely be coming back again. Highly recommend.

All the dishes we ordered were genuinely delicious, from the starters all the way to the main courses. The desserts were truly spectacular — easily the highlight of the meal. The service was on another level. The staff is attentive at all times, and their recommendations are thoughtful and spot-on. A place that delivers excellent food and exceptional hospitality.

Not cheap but sleek steakhouse (with Spanish flair) worth it for the upscale and lively vibe. Ambiance mixes modern elegance with warm woods The steaks are spot-on. Juicy, charred exterior, sourced well and cooked precisely. Sides like truffle fries and grilled veggies are solid Octopus is a stand out The service was fantastic. Everyone was incredibly attentive The desserts felt a bit over the top.. more for IG vs your palette. We ended up wasting most of them given they were too sweet

The food was great - drink (cocktail), taco, main course (fish), and dessert were all very delicious. The broccoli with sauce and cheese was also pretty unique. Although some staff members don’t speak much English but they are all very patient, kind, and very caring. It was heartwarming that when one employee didn't know what I was talking about, other staff members would jump in to help. The vibe was wonderful. A very good dinner experience!

From the food to the service, everything was top notch. The night before we visited a two Michelin star restaurant in the area that should not be named, and this far exceeded that place. The servers and the food was well worth it and next time I’m in MXC I will surely return. They even texted me a thank you note for visiting after the fact.

Visited this restaurant towards the end of my trip to Mexico City. The food was good but not the best I had during my trip. I was a little bit disappointed to find the prices to be as high as New York City prices (where I live). The food I had at restaurant Esquina Común was 1000 times better a huge amount of food (ordered the full menu for 1 person) and drinks for the same price I paid for one cocktail, one appetizer and one entree at Cuerno. Also the cocktail they suggested which was the Cuerno Margarita, just skip it, it tasted like juice, the worst margarita I had on my trip, more like an overpriced mocktail. Service and atmosphere were good.

Wonderful restaurant. Our server Uriel and Captin Miquel were amazing. Very attentive. Food and atmosphere was very good. Thank you. We’ll be back

Our first time here, and one of the best restaurants we’ve EVER visited. The octopus and ceviche were spectacular. The service was incredible, Jorgé is very friendly and an awesome host!