D'CoalPot BVI Restaurant Bar & Grill

The restaurant is perched over the shore, great views. We ate when the sun had already set and the breeze was perfect. This was in December. The salmon in dill sauce was very good, not dry. The BBQ baby back ribs were good as well, mild but with a little kick. Our waiter was excellent and very professional. We did not have trouble parking but as is usually the case the parking space isn't huge. The picture of the inside does not show the entire seating area. There is a lot of room.

What a fun establishment! The brightly painted wood and awnings and festive lanterns and lights made foe a whimsical atmosphere. We sat on the veranda right next to the rocks with water lapping up at sunset. The food was delicious! Both my husband and I had the BBQ back ribs. The sauce was fruity and tangy with a spice that snuck up on us. Yum! Somehow, we felt like eating dessert and asked for decaf and tea to go with it (crazy on a hot day!). The young waiter was so kind and brought us choices, and then the milk we asked for was heated. All in all, it was a lovely evening!

You have to remember they are automatically going to add 15% to the bill for a tip. So the wait staff really doesn't care much if they give you good service or bad service or no service they're still going to make their money regardless of what service they give you. So really didn't get good service the food was okay. We ate there once and never went back

Carlos was our server and he was fantastic. We had a large group and he handled everything perfectly. The fish sticks were the best I have ever had in my life and the Pineapple Vinaigrette is insanely good. I recommend them together. Snapper is great for dinner as well and the lobster was excellent as well.

Our evening was perfect. Fastest service I've ever experienced. A delicious cocktail created by the waiter, who by the way, is so friendly and efficient. Food was outstanding, I personnaly recommend jerk pork.

Great location- perfect dinner spot to watch the sunset and waves crash along the rocks next to you. Highly recommend the ginger wine chicken and blackened mahi. Friendly and attentive service!

The food here was exceptional and we came back multiple times. The Jerk Rib eye steak I had was excellent and the Roti I had was the best I had on Tortola. The view is incredible, the staff is very friendly, and the menu rotates based on availability. Highly recommend

We make sure to have a few meals at D'Coal Pot on every visit to Tortola. They are now right at the water's edge in Carrot Bay. The setting could not be better. Great sunsets. The sound of the surf on rocks right next to you. One meal must always be roti. On the last visit, the seafood one slightly edged out the conch. The jerk chicken was grilled and seasoned tastily. The curry crusted grouper is a family favorite. Well priced wine list. If you want something non-alcoholic, though, try the sorrel. Theirs was excellent.