Da Gabrisa Restaurant

Best meal that we had in Positano! Definitely a place where you get your own primi and secondi but it’s well worth it. Everything was delicious, we got the caprese salad, branzino, veal, risotto, steak. The hot chocolate was spectacular! View was amazing and they provided blankets once it got cold. Amazing 10/10

I was searching for a restaurant with a spectacular view in Positano in which to propose to my boyfriend. That was the main criteria for me and Da Gabrisa did not disappoint! After that, the quality of the food was important to me and that turned out to be excellent, too. Everything was good, but the desserts were my favorite: a chocolate mousse cake that needed to be prepared the day before, and a slice of a different cake from the staff to celebrate our engagement - all delicious and very much appreciated! I also want to sincerely thank the staff in helping me pull off the surprise proposal successfully and making it an unforgettable experience. I was able to make a reservation the day before our scheduled dinner with no issue and this was in the middle of the busy summer tourist season.

We had a wonderful vegetarian dining experience at Da Gabrisa, the elegant restaurant at Hotel Villa Gabrisa. Francesco was superb and gave great recommendations! The menu offers inventive vegetarian and vegan dishes, and we sampled several delicious items: Spaghetti ai pomodori e basilico: simple, perfectly cooked spaghetti with fragrant tomato sauce and fresh basil—we absolutely loved the noodles. Pizza di scarola con capperi ed olive: a fried pizza stuffed with escarole, capers, and olives—beautifully crisp, though we found the fried bread a bit heavy for our tastes. “Come una polpetta al ragù”: hearty lentil meatballs in a savory tomato sauce—comforting and flavorful. For dessert, we indulged in two cheesecake variations that impressed in different ways: The first, Tiramisù con gelato al caffè abbinato con Irish cream o rum al caffè, was rich and luxurious—the rum-flavored pairing gave it a wonderfully adult twist. It felt like a cheesecake with a spirited kick. The second, Cheesecake vegana agli agrumi abbinato con liquori della costa o porto, was refreshingly citrusy and bright, with a lovely liqueur pairing—but it was the first one that truly stole the show. Overall, Da Gabrisa delivered delicious vegetarian cuisine with thoughtful presentation and a memorable dessert duo. Highly recommended for anyone visiting Positano and seeking flavorful, satisfying vegetarian options with a view.

Some of the most delicious food we had in Positano, we had to eat here for dinner twice. They take pride in presentation and taste! We ate breakfast here every morning as we stayed at the hotel and was included, and was much too delicious to venture elsewhere. The views are some of the best! Francesco and the rest of the staff will take good care of you. If you get the chance stay at the hotel, the staff will treat you like family and you will be sad to go, not to mention the rooms are amazingly spacious!

This was bad. Very inconsistent service. Waiters were friendly but you spent a lot time without food or drink. When we arrived it took 15 mins to take our order for a drink. We had the tasting menu and accompanying wine flight. Food was ok, some of it was very average. There were waits of 30 mins between some courses. The wine pairings with each course were odd and seemed like they were choosing random wines. We got served our food and then they rushed to find a wine to go with it. Who has port with a fruity light dessert for instance? Anyway, hopefully this review helps them improve and gives others a heads up as to what to expect.

A wonderful experience! Gabrisa is truly one of the most charming restaurants in Positano with kind staff, a gracious atmosphere, and an absolutely breathtaking view. It’s beautifully located away from the crowded center, offering a calm and elegant dining experience. We’ve been to Positano several times, but this place now feels like our address. Every dish crafted by the chef was a delight, perfectly balanced in flavor and presentation. Highly recommended. 🌿

We ate here for dinner on our last night in Positano but ate the breakfast almost every day since we were staying at the connected hotel. The food was always good but dinner especially very good. I had the seafood risotto and my husband had the lobster pasta. Both very fresh and good portion size. Our waiter, Francesco, was especially very nice and attentive. He waited on us several times for breakfast too and made sure we got breakfast even when we arrived after breakfast hours. All around great intimate restaurant.

Our first night in Positano Italy… And it was amazing! Our food drinks service and view are so delightful. We took many pictures to send to our friends and family back home in USA. Special thanks to Francesco, for we welcoming us and taking care of us through throughout the entire night along with the rest of the staff- were also very attentive and friendly!