D'Amore

Beautiful restaurant, helpful staff and great food. The atmosphere of the harbor and dinner at this restaurant will make your evening in Bonifacio enjoyable.

Definitely returning My recommendations Appetizer : finger de lasagne , tartare en tuiles croustillantes Main : spaghetti alla chittara , ravaioli del plan and the tagliata de veau façon milanaise Dessert : profiterole was the only thing I tried and it’s good

Definitely my new favorite place in the Island. Tried their set menu at a competitive price and was very satisfied. Every dish from start to finish was sincerely excellent and portions were very reasonable in size. I particularly loved their main dish, which was pasta, definitely in the top 3 pasta dishes I have ever tried. I also liked the fact that despite being a set menu, the pace was correct, not too fast but not painfully slow. Excellent bread too! Good wines, beautiful decor, friendly staff and nice view. The music selection was really excellent and not too loud! We will certainly be back in a couple of weeks.

The food was average, good but not even close to a one micheline star level. The service extremely frustrating, unprofessional and disappointing. The waitress didn’t know how to speak any other language besides french and she didn’t even try to facilitate the communication in any other language. Moreover, she spilled tomatoes sauce all over my shoes without even noticing because she wasn’t paying attention. When we made her notice her mistake, she seemed like she didn’t even care. From this dinner I spent 300€ and 700€ for my precious shoes. Thank you a lot!

It’s Saturday night and we ask the waitress - in English - can we come in and order some dessert. It was 22:10 and still plenty of people eating. ‘No sorry, we’re closed for food’ and she walked off. So, as we only wanted dessert, I went to the bar and asked the barmaid could we just order dessert? She just scrunched up her face and shook her head. Disappointed we’d missed service (despite google opening hours saying 11:30), we started to walk away only to see 3 girls who had been talking in French to the waitress, sit down and be given 3 food menus. I can only assume it was pure discrimination in that we spoke in English, not French that we were not served. Appalling. I hope the owner of the 4 restaurants in the group (we had previously eaten next door and received good service from the waiter there) reads this and considers how this sort of treatment of non-French people reflects on his or her business.

Good restaurant, food and service excellent. Price range around 100€ per person.

Great service and nice atmosphere. Our appetizers (tuna tartare and jambon toast) were excellent. We found the pastas good, but not amazing. Very expensive as well. Loved the 3 options of Parmesan.

Definitely one of the most incredible experiences in the entire South of Corsica during our vacation. The place itself is absolutely breathtaking, the food is exquisitely delicious, and the service is incredibly friendly and welcoming. We genuinely wish them the utmost success with this recent opening!