De' Cuba

Tried the Hawaiian large pizza and the De' Cuba pasta and both were amazing! The pizza had the perfect balance of sweet and savory, with fresh pineapple and crispy ham. The crust was soft but had a nice crunch on the edges. The De' Cuba pasta was packed with flavor a delicious vitanova sauce, cheesy, and with a great mix of ingredients that made it stand out from the usual pasta dishes. The portions were generous and the service was friendly. Definitely coming back to try more!

I really wanted to try this place as it's close to me and I'm looking for a sit down pizzeria. I don't speak speak Spanish so had to use Google translate to order but they couldn't make my order, pepperoni and mushrooms. So I will write based on what I seen. The inside was clean. Plenty of seating, both high tables and regular tables. I'm still willing to try but a pizzeria should be able to add simple toppings to a pizza.

Great-tasting pizza! I’d choose it over any chain pizzeria. The family-size pizza is generous, easily feeding 3-4 people. The restaurant itself is clean and well-kept, making for a pleasant dining experience. My only suggestion would be to add a large, visible menu at the counter for easier viewing. Other than that, I’ll definitely be back for more soon!

A Hidden Gem in Spring - Delicious Cuban Pizza!** I recently discovered a fantastic new pizza place in Spring that offers a unique Cuban twist, and I couldn't be more impressed! The atmosphere is warm and inviting, making it a perfect spot for a casual meal with friends or family. The highlight of my visit was definitely the **Mixta Pizza**. It's loaded with a delightful mix of toppings that blend perfectly together, creating a burst of flavors in every bite. The crust is just the right balance of crispy and chewy, and the generous amount of cheese makes it incredibly satisfying. If you're looking for something different and delicious, I highly recommend giving this place a try. The Cuban influence adds a special touch that sets it apart from other pizza joints. Don't miss out on the Mixta Pizza – it's a must-try!

First time trying Cuban pizza and it was delicious loved the light airy crust reminded me of pizza hut minus the oily feeling. Very soft and yummy had the de Cuba one family size. Cuban sandwich was okay because the pan cubano wasn’t done right. It wasn’t toasted enough and just didn’t have the feel that pan Cubano should have. Cortadito and colada were okay as well. Will be back for the pizza! Gracias

There is no menu or any information in the front room, nobody welcomes you in or ask you what you want or provides any help. All they have in the front room is an espresso machine,(which I’m happy to see in any place other than a pizza parlor). And they do not have a pizza oven, they use a conveyor broiler. Clearly these people do not care at all about making good pizza, and it’s even more obvious that they don’t care about customers. I would love to review the food, but I’m not even able to get that far. But I can tell from their set up that they don’t use sourdough starter for their crust, and therefore back to my original point; they aren’t serious about making good pizza. EDIT: I have noticed they have lots of fake reviews from friends of the owner. That’s another huge red flag. I don’t know what “Cuban style” pizza is supposed to be, but this place isn’t serving pizza.

I love the place the food was delicious and the atmosphere was amazing and very kind people great service I’m going back again for more and more ..bien delicioso la pizza y los Sandwich me encanto mucho y regresare 100% otravez

I was totally ignoring that cubanos produce such it mini pizza so delicious and tasty, They serve traditional fruit drinks excellent complement. Hopefully, more people discover this cozy place.