De Kade

1. Its one of the very good Suriname restaurants I've been to in Rotterdam. I tried a lot of dishes here over the course of a year and everything is very consistently delicious! 2. If you are not very hungry and if you're alone, I would recommend their sandwiches. Their €20 main course might be a little too much for 1 person. 3. Their mock meat is probably one of the best I've tried. Its crispy, dense and very flavorful. 4. I would recommend their salt and pepper Vega kip, Singaporean noodle dish, and really any of their sandwiches. The side of chilli paste gives it a really nice kick! 5. This is a very busy place. Sometimes it can be a little noisy. The decor is very moderate. Nothing fancy but it 100% works. 6. If you are a light to moderate eater, I would say one main dish would be enough for 2 people. 7. I mostly order online but eating here is obviously better. Overall a very good consistent restaurant. Couple of times a month is early doable. I would recommend it for anyone who feels like eating Suriname cuisine.

Delicious!!! I ate here twice this week. I went to pick it up and it was quick both times. Currently enjoying health and refreshing tjap tjoi chicken cosy at home

I used to drive an hour to the high class beaches in the Netherlands to get a vegetarian pom sandwich once a month. This place is can access in 20 mins! Not only is it absolutely delicious, they add vegetarian "chicken" as well. They also have a full vegetarian menu. This is my new favorite spot 20 mins from home 🥰🥰

Extremely disappointing and concerning experience. We made it very clear from the start that one of us has celiac disease, and we were firmly assured that the noodle dish was gluten-free. Unfortunately, that was not the case — after eating, there were severe stomach cramps and bouts of vomiting, clear signs of gluten contamination. It’s unacceptable for a restaurant to treat such a serious medical condition with such carelessness. Beyond the physical discomfort, there was also a deep sense of disrespect and lack of responsibility. I strongly advise anyone with celiac disease or food intolerances to avoid this restaurant, at least until they demonstrate proper attention, knowledge, and care in handling dietary restrictions and communicating with customers.

We wanted to have some Surinamese food while visiting the Netherlands, and spotted this restaurant. The pom and kerrie kipfilet were both absolutely fabulous - generous portions, friendly staff and swift service. Really impressed!

Dumplings in soup were full of flavour. Spicy prawn dish was delicious...would have been nicer if frozen prawns were not used. Buddha vegetables were in a plain sauce which went well with the spicy dish. A lovely mix of veg too. Jasmine tea was great! Good service too. Recommend.

Really good portion for food and I would say it’s considered authentic! We ordered koe lou yok and moksie metie, both came with such huge portion of rice too. In the end we have to takeaway for another meals because we were full. Moksie metie is surinamese style of charsiew, siew yok, roasted chicken and pork sausage altogether, usually comes with sauce and vege, not served dry like the usual asian ones.

Really good range of different food, took the Surinamese dishes. Meat was great but I think the noodles were slightly dry and not seasoned enough unfortunately. The staff are super helpful and even let me try some of their traditional Surinamese food when I asked about it (Pom) which I ended up also buying and this was definitely my favourite thing I got from here.

Very good vegetarian food. Impressed by the japanese tahoe. Certainly a place to return and to take your friends.