Victoria O.
Google
Pros:-
- The food was fantastic! I had Amala with Abula with assorted meat. Amala is either made from yam flour or plantain flour. Abula is made with Ewudu, Gbegiri, red stew. Ewedu is Jute leaves blended with water. Gbegiri is peeled beans blended with waters Red stew is made with tomatoes, peppers and spices.
It’s not something I eat often. I last had this at a wedding in August 2022.
- My husband also enjoyed his food.
- They have a few different activities for kids and adults. They have a couple of TVs, a pool table, and a ping pong table.
Cons:-
- The bathroom was disgustingly dirty. From the door to the walls to the floor and sink.
- There are limited seating spots and it looked a little run down with some unstable tables, run down couches, poor paint job, etc
- The service can be very slow perhaps this shows what foods are popular. My husband and I went with a group of friends and some had Jollof rice, Amala with Abula, Iyan with Efo-riro, Rice and beans, and many more. The Jollof came out first after about 10 minutes of placing the order. The Amala with Abula came about 20 minutes after the order was placed.
Based on this, I would say that the food pricing is a little high for the ambiance… Even though the food was basically excellent to me! I hope they invest a little in the look of the restaurant, which I think will attract more customers for them! It’s worth it! Also, good table service.
Honestly, the concept of this restaurant is doable and can make the restaurant very successful!