Devil's Corner Cellar Door

TLDR; it is a great couple’s weekend getaway as well as tourist seeking fulfilling wine tasting. Lets just get done with negative part; food. Pasta was flat out bad; over herby that killed any other flavor. Pork was chewy. Pizza was ok-ish with thin crust, just can’t complain type. The great part would be the big open area. The concept of container to build the structure is unique. The open area had kids play items. The seating option on the green lush grass. The view tower add a small touch to let view the whole mesmerizing vineyard. The best part - wine tasting. You must take the Guided Wine Tasting. Our host Tanya - she was fabulous. Now I know the etiquette of enjoying a fine wine with easy to follow 5 steps.

What an amazing experience at Devils Corner Cellar Door! We popped in for lunch and a wine tasting, and honestly, it ended up being one of the highlights of our trip. The moment we arrived, we were met with the most gorgeous views - the kind that make you instantly slow down, relax, and just soak it all in. The atmosphere is lively, warm, and full of that coastal Tasmanian charm. Lunch was absolutely delicious. Every dish was fresh, vibrant, and packed with flavour, and you can really taste the care that goes into the food. It paired perfectly with the wines we tried, which made the whole experience feel like the ultimate long-lunch treat. The wine tasting itself was fantastic. The staff were friendly, bubbly, and full of great energy - happy to share stories, answer questions, and guide us through the wines without ever making it feel rushed or too formal. We loved discovering new favourites and ended up leaving with a few bottles because we just couldn’t resist! Overall, Devils Corner Cellar Door is one of those places that hits all the right notes: stunning views, great food, beautiful wines, and a team that makes you feel genuinely welcome. If you're anywhere nearby, do yourself a favour and stop in - it’s a must-visit. 🍷✨

Probably the best oysters we’ve eaten and we’ve eaten a lot of oysters. The seafood basket was also good with scallops, a fried oyster, fish, chips and calamari, all enjoyed while sitting on the deck with a glass of Reisling. Also had a white sangria made with Reisling which was delicious 🍊 Climbed the viewing tower to take in the views and thought this is a great way to experience the food and wine of the region. Well worth a stop if you’re in the area.

The wine was excellent and the bar staff are super friendly and know their stuff, the pizza was extremely disappointing though. We ordered the pork pizza, which had no pork crackle and barely any pork at all. Was not nice when a man sat near us with the Same pizza which was smothered in Pork and crackling. It also had some sort of chilli on it which is not mentioned anywhere on the menu, which meant I couldn't eat it at all. My partner ended up having to eat the whole thing while I went without. Lucky I had my wine.

What a gorgeous place. A must visit. The pizzas alone were worth the drive. Tremendous scenic views. Staff were great Beautiful setting 12 out or 10

If you want amazing wine, food and views, this is the place for you. Highly recommend the tasting paddle and making your own cheese board! Bonus points for having fresh seafood available and a great selection of indoor and outdoor seating. 10/10.

Arrived at 4 PM, but the kitchen was already closed and the staff were actively sweeping. At the bar, no food or snack options were offered with my tasting, and no water was provided. The whole operation felt rushed and disconnected, even though they close at 5 PM. Very disappointing experience.

Wine was great, food was delicious and reasonably priced and the views were amazing. Be aware the kitchen closes quite early so worth double checking its open before you go.

Tasmania's stunning east coast is worth a visit, specially, Devil's Corner Cellar Door. It's a trifecta of wine, pizza, and oysters, all served with a side of breathtaking views. Let's start with the oysters--oh my goodness. These were so good. I got them with ponzu sauce. Pair them with a crisp glass of Devil's Corner Sauvignon Blanc or Riesling, and you've got a match made in heaven. Yum!

A nice small winery located on the eastern side of Tasmania. We stopped in on the recommendation of a local on our drive up to Freycinet Park from Hobart. In addition to the winery and cellar door, it also has aa shady courtyard where you can enjoy so oysters and another the stand selling pizza so you could pop in for lunch. The cellar door tasting room is medium sized but with an amazing sloping view down to the bay. Their tasting program is pretty informal, no set procedure, but they'll let you taste several of their nice wines for free. I enjoyed another Tassie sparkler (so many nice ones here) and their Sauv blanc and pinots were also quite nice. I ended up buying a bottle of the reserve Pinot ($AUD 65). There also is a lookout tower one can climb but as it was raining, we skipped that. Definitely worth a short visit.

Devil's Corner was our second and last winery of the day. It's a more commercialized spot and very, very popular. We dropped in on a Saturday afternoon (around 1:30pm). There's a cool lookout point that you can walk up a few stairs for (it's beside the parking lot). Once you get into the main area, there's a wooden pizza spot, oyster's and fish & chips and then of course, wine tasting. They even had live music while we were there. Wine tastings are complimentary and you can sample as many as you want (8 whites and 2 reds). We ended up trying four whites. Service is friendly but busy. - NV sparkling cuvee - PIRIE NV sparkling cuvee - Pinot grigio - we haven't seen many grigio's so we had to try this one. - Resolution pinot gris We weren't impressed with any of the wines. Not bad but they tasted produced for the masses. I will say their labelling is on point. Wouldn't be our first choice to go for wineries but if you want views, this is the spot.

This is an incredible spot with a nice food bar called fishers run by the folks who own the marine farm down the road. It also has an incredible view of the water and even a nice lookout. We just loved the way the tasting room has just an awesome view of the bay. This vineyard is best known for their white wines. We liked their Sauvignon blanc and they also do a nice Chardonnay. Like most vineyards we encountered in Tas there isn't a tasting fee which is super nice.

Stopped in on our drive from Hobart to our hotel near Freycinet for a quick tasting and lunch at the pizza place. Unfortunately, the weather was terrible - cold and rainy, but we had a nice tasting and purchased some wine to take with us on the remainder of our trip in Tasmania. We got 2 pizzas - the spicy cotton was good but the Margherita was average. Still a good spot and I'd recommend it if you're in the area. Everyone that works here is so pleasant and all have smiles on their faces!

This is a remarkable public/private partnership as there seems to be an office for Tasmania's East Coast, a seafood shack, a wood-fired pizza place, and Devil's Corner's cellar door, all set against a magnificent view of Freycinet. DO NOT PASS THIS PLACE. Stop and enjoy it. Tastings and views are free.