Dialetti - Cibo & Vini Naturali

We were planning on going to dinner somewhere else that night, but walking past this restaurant we got a whiff of something delicious and just had to turn back. When we did, the waiter (who was super nice btw) explained the menu and let us see the kitchen. We weren't sure if we would eat there, since we had other plans and bags to unload and still he let us in and explained the concept graciously. we sat inside and the restaurant was so nicely lit and decorated, felt comfy. We got to watch the kitchen work the entire time (open kitchen concept) and it was a delight. The food was delicious - we got the potato pasta and a tomato pasta (both vegetarian!!!) and enjoyed the meal so much. A bit pricey but worth the cost. (Also for westerners - we were and continue to be surprised by the al dente of Naples, don't be alarmed, it's not undercooked, that's just how it is) Would visit again if we had more time!!

We had a really fantastic evening. From the first moment we felt very welcome — the team radiates a natural hospitality and enthusiasm that you rarely encounter. We were cared for with so much warmth and attention that we immediately felt at ease. Although we arrived a little earlier, we were greeted with a smile and invited to have a glass of wine while the team was still having dinner. That small, honest gesture characterises exactly the relaxed and sincere atmosphere of this place. Nothing felt rushed or forced — everything happened with care and sincere kindness. The food was really excellent, but especially the experience and the people made the evening unforgettable. We are honestly surprised that this restaurant does not score higher, because they undoubtedly deserve many more words of praise. Here you not only taste what is on the plate, but also the love with which it is brought. An absolute must!

An outstanding address! Carefully crafted dishes with a mix of creativity and tradition, centered on high quality products, focus on vegetables but not only. Excellent natural wines, including by the glass. Epicurean!

We had a delicious dinner by enjoying the fantastic atmosphere and the great skills of the kitchen focusing on local and seasonal ingreedents. Thank you for the great evening and having looked after us so well.

Great place with awesome ambiance. Everything was top notch. You can see a lot of soul and effort in this place and food. From owner to chef and the rest of the crew you can say they love the place and food they are making. Everything is organic and brought to a table from local farms. Chef introduced every dish and the owner made an amazing cocktail. Highly recommend.

Couldn't wait until the end of our meal to give this place 5 stars. A happy accident turned into the best dinner we had in Italy. You can feel the love the owner, cooks, and staff put into this place. What started with just a glass of wine while waiting for another restaurant turned into an entire night of amazing food and drink. The pasta celebrated local cuisine, the wine list was perfection and the staff were knowledgeable and passionate and so kind! Couldn't have asked for a better dinner. Lots of lines in the area waiting for other chain restaurants but you'd be missing out if you went anywhere but here!

I discovered this restaurant by chance when I arrived in Naples, and I have to say it was a fabulous gastronomic treasure that brought everything I love about cuisine: simplicity, high-quality ingredients showcased beautifully, delicacy, and a touch of poetry. All of this was accompanied by kind and gentle service. It was a truly timeless experience. Thank you to the entire team — you were amazing.✨👏🏼

We were hopeful,the menu looked promising. Ordered the cheese board with Acacia honey and it arrived with cheap mango chutney. When we asked where the acacia was they brought us regular honey, charged the same price. Pasta dishes were both really dull and one tasted just like Kraft cheese slices. The ‘wine’ was uncannily like cider (€37) and was full of what we were told was ‘naturally occurring yeast’ hmmm, judge for yourself - See videos. Waitress also splashed my partner with champagne and another waitress looked like she was about to burst into tears at any moment. Pretty expensive and thoroughly average experience.