Manuel Rubio C.
Google
I came here in a cold bank holiday. While the place was almost full, the atmosphere was still pretty relaxed. I particularly liked the open layout, providing a nice feeling of comfort and space.
I ordered a flat white plus their iconic pancakes. The coffee came quite quick, and tasted lovely. I was also served a glass of water, definitely appreciated since I came from running. Some minutes later, the spectacular pancakes arrived: you can smell the delicate yet tempting aroma of the just cooked pancakes. I was afraid of the red berries coulis, but it was brilliantly balanced. Not too sweet, not too sour. The maple syrup was also mild, without hiding the flavourful dough. The cream cheese with citrics blended beautifully with the rest, as the cherry on top. The portion was so far so generous, so I needed a second coffee. I had a cup of the batch brew, which I guess was a Kenyan coffee. Delicious.
I felt that cozy there that stayed for almost two hours. Enjoying the coffee, the food, the relaxed atmosphere, the wifi, and the clean well equiped toilets.
All in all, I can recommend drop by Ingolstadt to visit this gem, at the same level that the best specialty coffee venues in bigger cities.