Sofiacardozo2000
Google
My stay at this hotel was, without exaggeration, the worst and most degrading experience I have ever had in hundreds of hotels, ranging from 2 to 5 stars. The property dares to present itself as a 4-star hotel, but in reality, it does not even meet the most basic standards of a 1-star establishment. At best, it is a collapsing building pretending to be a hotel.||||⸻||||Check-in and reception||||From the first moment, chaos reigned. Every day, several buses unloaded hundreds — sometimes thousands — of guests at once, overwhelming the tiny, outdated reception area. The check-in process was absolute bedlam: endless queues, no system, no staff control, and absolutely no designated space to store luggage. The reception area became so crowded that moving through it was like fighting your way out of a packed metro station at rush hour.||||To make matters worse, there was not a single comfortable waiting area. No sofas, no chairs, not even a corner to sit down. Guests stood around with their suitcases piled in mountains, sweating in confusion, trapped in a suffocating environment. The atmosphere was one of immediate stress, disorganization, and total neglect.||||⸻||||Facilities and general conditions||||The entire property is crumbling. The hotel reeks of mold in every corridor and bedroom, the furniture is falling apart, and the décor is so outdated it could be in a museum of bad taste. The walls of the bedrooms were cracked, chipped, and full of holes, giving the impression that the building is on the verge of collapse.||||Soundproofing does not exist: every cough, every shout, every slammed door echoes mercilessly through the walls. Rest was impossible. The electricity was unstable to the point of danger — plugging in a simple phone charger caused power cuts.||||The outdoor pool was not just dirty, but disgusting beyond words: floating half-eaten apples, soggy plasters, and dead insects turned the water into a biological hazard. Only about 30 sunbeds existed for thousands of guests, most broken and unusable, and not a single parasol for shade. Guests were forced to roast for hours in direct sunlight, or to sit on the filthy ground. The pool deck itself was dangerous, with lifted planks of wood that could easily cause injuries.||||The so-called indoor pool? Closed for the entire duration of the stay. The “rooftop bar” promised in the brochure? Locked, inaccessible, and no explanation given.||||When it rained, water poured inside the building, flooding corridors and common areas. It felt less like a hotel and more like a sinking ship.||||⸻||||Rooms||||The rooms were a nightmare: claustrophobic, suffocatingly small, and with zero charm. There was no balcony, no terrace, and no view — only cracked walls and a window facing another wall. The sheets were stained, the towels supposedly “cleaned” were still dirty, and the only toiletries provided were two pathetic slivers of soap.||||There was no minibar or mini-fridge — a basic amenity in any proper hotel. The bathroom was a hazard: no shower screen or curtain, so water flooded the entire floor, making it slippery and unsafe. The air inside was heavy, stale, and unbearable.||||⸻||||Food||||The restaurant was by far one of the worst experiences of the entire stay. Food was repetitive, greasy, tasteless, and almost exclusively fried. Vegetarian options did not exist, not even upon request. Even plain rice was cooked with meat. When we asked for alternatives, staff simply refused.||||The chaos of the dining experience was indescribable. Queues to enter the restaurant stretched down the corridors and genuinely looked like the lines for a major concert or festival. Once inside, the atmosphere was unbearable: hundreds of people pushing, shouting, grabbing at whatever food remained.||||There were not enough tables. Many guests were forced to eat standing up, balancing plates on their hands, or leaving dirty plates piled up over the counters next to supposedly clean cutlery and glasses. Hygiene was non-existent. Tables remained filthy for hours, crumbs were swept onto the floor, and food was left smeared across the dining hall.||||Guests stole cutlery from each other and even fought over forks and knives. At one point, I saw people reusing the same cups for coffee, juice, and water because no clean ones were available. The air conditioning was blasting ice-cold air nonstop, so unpleasantly that many guests, including myself, fell ill during the stay.||||⸻||||Atmosphere and overcrowding||||The hotel was invaded by massive groups of unsupervised children, running, shouting, handling food with their hands, and turning the restaurant into pure chaos within minutes of opening. Peace was impossible at any meal.||||At night, groups of youths stormed the corridors, shouting, kicking, and attempting to break down doors — including ours. The so-called “security” was nowhere to be seen, and staff did absolutely nothing to control the situation. Guests were left completely unprotected and unsafe.||||⸻||||Staff, services, and “entertainment”||||The staff were shockingly rude and dismissive. When we reported the chaos, the receptionist sneered and told us “we should have known what to expect” and that “Lloret is always like this.” Instead of giving us the official complaint book, she handed over a loose piece of paper. Professionalism, empathy, and basic courtesy do not exist here.||||The Wi-Fi did not work anywhere. Entertainment was advertised, but none existed. The only time we saw music in a salon, we tried to walk in — only to be kicked out rudely by two aggressive security guards who said the party was “private.” Guests are treated not as paying customers but as intruders.||||Security in general was non-existent. Suspicious individuals wandered freely through the premises, and the sense of theft risk was constant.||||⸻||||Price and value||||The prices charged by this so-called hotel are nothing short of daylight robbery. The conditions are worse than hostels charging ten times less. Nothing — not the rooms, not the food, not the service — justifies the rating or the cost.||||⸻||||Conclusion||||This hotel is a disgrace to the hospitality industry. It is misleading advertising of the highest degree to present it as 4-star. In truth, it is not worthy of even 1 star. Decrepit facilities, revolting food, nonexistent hygiene, dangerous conditions, zero security, and rude staff make this not just the worst hotel I have ever stayed in, but one of the most disturbing travel experiences of my life.||||My only conclusion: this hotel should be immediately reclassified, shut down, and completely rebuilt from the ground up. Until then, it is a health hazard, a safety risk, and an absolute scam.