Bonnie M.
Yelp
Madame Donut of Donut Dynamite is NOT selling junk food, and she will passionately tell you so Her one of a kind artisanal brioche donuts are made from scratch and made with local and fresh ingredients. She has a lineup of her "regular" flavors and there are always special unique flavors on a daily basis based on whatever local ingredients she has to inspire her.
Here is a list of the flavors I've tried, in no particular order of deliciousness:
-Lilikoi Malasadas: Ok, so these are ACTUALLY my favorite, they are just so tasty! The lilikoi custard filling is sweet, tart and creamy. I could eat it just by itself I love it so much.
-OhReo: Chocolate brioche dough topped with homemade Oreo type topping, my kids and I love this one!
-Strawberry Rose: Another one of my favorites, delicious glaze and home made candies/sprinkles on top.
-Very Berry Rosemary: This one is not always available, but I can't resist when it is! I love the flavor combination. Classic brioche dough with berry glaze and rosemary on top.
-Grapefruit Basil: This one is so rare I've only had it once, and I've never forgotten it. A brightly flavored grapefruit glaze with basil reduction on her signature brioche donut.
-Banana Coco Butterscotch: Another one I don't see everyday, but delicious nonetheless. I don't remember the specifics, but I remember it was delicious (like all the others).
-Vanilla Bean: A classic staple, but as with everything from Donut Dynamite it's elevated to new heights with the freshest ingredients. Classic brioche with a vanilla bean glaze, and anything but basic.
-Sweet Potato Poi: I'm ashamed to admit it took me over a year to try this as it's another one of her classics, but I just had one earlier this week and it was divine! The sweet potato glaze is naturally sweet (and purple) thanks to the local purple sweet potatoes she uses. I will be back for more!
-Brown Butter: Classic brioche with brown butter sugared topping. Sweet, rich, and buttery goodness.
-Lemon meringue malasada: Malasada with homemade lemons curd filling topped with meringue! The tartness of the filling pairs perfectly with the sweetness of the meringue.
-Maple Bacon: Another favorite of mine, sweet maple glaze and salty bacon bits on, a perfect combination.
-The Real MacKoi: A newer creation that I love, I forget the specifics of this one as well, but there are lilikoi and Mac nuts involved, so you know it's gonna be good.
-Salted Carmel: Decadent chocolate brioche donut topped with Carmel glaze and gourmet sea salt. Absolutely scrumptious.
-Samoa Kine: Chocolate brioche with toppings inspired by the classic Samoa cookies, think Carmel drizzle, more chocolate, and toasted coconut. This is another winner (honestly they all are).
-Sprinkles: A daily staple here, offered in both chocolate and vanilla varieties. Chocolate or classic brioche dough with matching glaze topped with Madame Donuts homemade sprinkles. This one is always a hit with the kiddos (and me).