Dope Bakehouse

Great coffee and pastries. Amazing atmosphere and service. Nice and professional staff. I liked every bit of it. The interior design is unique and to a great quality and detail. I highly recommend and would go there again.

This pastry shop is amazing with such a warm and beautiful ambiance. We’ve had a lot of good coffees in Vancouver, but this one truly stood out! The coffee was top notch and the pastries were incredible. The matcha with strawberry was also so good! They had unique flavors like cardamom, pistachio, and other aromatic spices that made everything taste special. The pastry fillings were to die for and had surprises in the middle of the pastries!(Spoiler alert!) The design, quality, and overall vibe of the place will definitely bring me back again. Kudos to the team running the place!

I stopped by this bakehouse and was really impressed. The place has a modern, customer-centered design that feels both cool and welcoming. The staff are genuinely lovely — it’s clear they care about kindness and making the whole experience special, even for a quick take-out order like mine. They’re not just serving great sweets and coffee (which they have a good range of), but also building a sense of community, which I really noticed and appreciated. The space itself is slick and thoughtfully designed, adding to the overall vibe. Highly recommend if you’re looking for good treats, great coffee, and a place that feels like more than just a bakehouse.

Super cool place!!!! The pastry is unreal. Every time we take something else and it’s super delicious. Parking can be tricky with this location. However, it is worth it. I love the fact that nobody can open a laptop and work there. It’s a 100% fun time atmosphere. They make sure everyone likes their coffee. Definitely our new place to go!

I'm not sure if Jess?? is the owner, but he personally greeted every customer who came into the cafe, which was really impressive. The variety of baked goods and the fresh coffee were fantastic. Parking can be a bit difficult, but I feel like this place might become one of my favorites👍🏻👍🏻

I’m so glad I discovered this bakery/café! I stopped by with my daughter for a drink while running errands and was pleasantly surprised. We didn’t have time to try their baked goods, but they all looked delicious—and the staff were exceptionally warm and friendly. Couldn’t recommend this place more!

Went here today and the welcoming staff was great!! Nice vibe inside. Food was really good but also a little pricey but standard vancouver prices.

Dope Bakery is exactly what the name promises—absolutely dope! The moment you walk in, you’re hit with the heavenly smell of fresh-baked goodies that taste even better than they look (and they look incredible). Every bite is clearly made with love and the freshest ingredients. The staff are beyond friendly—warm, welcoming, and genuinely happy to be there, which makes you want to stay and chat. Plus, the funky, laid-back atmosphere is the perfect backdrop for hanging out with friends or just treating yourself. A total gem—I’ll be coming back again and again!

Street parking available but gets very busy in the afternoon. We had to park behind the building and walk around. Line moves quickly and it is super fast if you only order pastries and no coffee. Pear and Chai cruffin - 7/10. Not my favorite flavor combination, didn't really like but the cruffin itself was tasty. Banana danish - 10/10 very tasty and well balanced flavors. Coffee was fine. Self-serve water available. Some dine-in seating but was 100% full Saturday 1PM.

The plain croissant was quite good. I am normally not a plain croissant person, but theirs was nice and flaky in the outside, soft on the inside. It had nice layers. The chocolate croissant didn't have enough filling. The coffee pastry had a nice crunchy topping. The cardamom bun was a bit too strong for my preference, but the roll itself was very soft and good. I'd rate this 3.5 stars. The quality of the pastries was good, but the flavors and the amount of filling could be better.

So excited to welcome another new offshoot from the Nemesis folks, this time a new standalone Dope Bakehouse with exclusive offerings like focaccia and handhelds, savouries and strawberry matcha. I think Dope Bakehouse really nails bringing the vibes to all their locations, especially this one where you feel welcomed like one of the homies, instead of a stranger that happened to visit. The place is situated on the corner of a new apartment complex and its square footage is a lot smaller than the other locations, but it makes it a lot cozier and intimate with a minimalist touch. In a way, it feels like Dope Bakehouse/Nemesis Lite in a simplified way, bringing it back to its pastry roots and also redeveloping the menu in a new direction with things like mortadella sandos and spanakopita. All of the hype, none of the complicated fluff. I went late in the day around 3pm during the 3rd day of their opening weekend, so unfortunately, there were not many offerings left. Thankfully, there was still their fantastic focaccia available, made with tomato sauce, pineapple, crunchy cappicola, jalapeno slices and hot honey. I loved how it was pillowy and easy to slice through with their very FANCY cutlery. However, I do wish that this was served warmed up to make it a perfect experience. Can't wait to be back to try more of the new offerings and the sweets!

I love the branding that these people accomplished. Everything from the name to the in store aesthetics really vibe with me. I love the way they name their espresso drinks. I love the commitment to good matcha. And most importantly, the pastries are really - really good. Glad I made the adventure over from the city when I went to visit.

Queen! Service was great. American & Strawberry Matcha were amazing. Pastries on point.

The worst service for a stale cookie I have ever experienced I waited in line order a cookie and matcha after going about if I wanted coffee or not so when asked if I wanted espresso I said no thinking she was confused about my drink. After paying and tipping I realized the cookie was not charged. I went back up-but to order the cookie and was made to wait in line ( I was annoyed yet understood it is a trendy hipster place who puts product over service) but did so because it looked good in case. Unfortunately it was a disappointment of a cookie ( slightly dry and hard like it had been in the case too long) and the matcha was standard nothing amazing. It is one thing to not have good service but if it can't be backed with a good product what's the point?