DosaBar

Wow! Wow! Wow! Highly recommended. Thhe food is amazing definitely gives you a feeling of more ans makes you wanna come back. The people there are nice, it's a small place though so i wouldn't recommend to come a lot of people together. But the dishes are big, tasty, special and we enjoyed every bite.

A vegan Indian food restaurant at the upper north part of the city center of Tel Aviv. The place is super friendly, welcoming and offers a limited variety of Indian food which is mainly based on Dosa or Tahlli. The food is super nice, great tastes and tuned in it's spicness to the Israeli pallet. The dishes are in good portion, besides the Malai Kofta and Palak Paneer which are super small, which was a real surprise, it would have been great if they offered a reasonable size one, as it was quite tasty. All in all it was super nice and refreshing experience and a nice place to visit!

Vegan and GF. Conveniently located near the beach hotels. Super fast and friendly service. This place makes good dosas considering they are vegan! So for those who are used to ghee butter dosas go with the right expectation as they are vegan. The orange chutney is new and yet to try other options. I liked the Masala dosa(spicy), onion uttappa which seems like it had scallions and hence so green. Sambar tastes a little different than normal. I would not recommend idli if you are getting it to go as it was not soft enough. They said they do not do to go lassi but wish they had that option. Mango lassi is also vegan so it will not taste like the normal mango lassi. Dine in was pretty busy on Valentine’s Day. The quinoa salad is very tasty! But the service was quite fast.

Amazing service and "wow" kind of dishes. This is the place you want to go if you love Indian food that isn't your regular rice stuff. The menu is pretty big and you would definitely find something to your taste. The staff is very friendly and can adjust the spiciness level. You'd think that one dish is not enough but it totally is. Also, good to know that this place is fully vegan and sugar free.

Tasty, unusual, fresh and exciting food. Exceptional experience, in local culinary landscape. I rarely miss a chance to stop by and have a meal. Just love the flavors and presentation. Lots of vegan options.

Small cozy place that serves tasty Indian food. Loved the dosas and the presentation of the dishes. The chutneys were arranged to resemble the Indian flag. Friendly staff and decent prices and you get amazing dishes with good flavor. Will definitely recommend for vegetarians.

The food was tasty, but the portions were small. We ordered the uttapam (large) which comes with green lentil dahl and three coconut dips, and a palak paneer, everything to share (2 persons). I liked the uttapam, because it was a bit fluffy but heavy at the same time and doughy. The coconut dips were mediocre. I missed variation in taste. The green one stood out the most, because it was more flavourful than the other two (green herbs like coriander). The lentil dahl was nice, but as I said: a very small portion (the bowl is smaller than my palm). The palak paneer was alright in flavour, but I cannot call it a palak paneer; it tasted more like a coconut milk based curry with a tiny bit spinach in it. I think this dish was a bit disappointing. The staff was very friendly though, and the service was fast. The restaurant was also clean. I would have loved to give 4 or 5 stars, but this Indian food was not what I expected (and I’ve tried a lot of Indian restaurants around the world).

Wife and I visited from NY and wanted some kosher Indian food. DosaBar was super delicious (I had the House Does and my wife had the Green Uttapam). The staff were friendly and helpful. It was a little warm sitting outside, but that's to be expected in July in Israel.