Laura
Google
Indulging in this café's offerings was such a treat that we couldn't resist a return visit. The freshly baked croissant, crisp on the outside, encased a luscious avocado cream, warm tomatoes, sautéed mushrooms, and tender shrimp, all kissed with a refreshing seasoning—a true symphony of flavors. Dough By Meg 1 was equally spectacular: a delicate balance of velvety salmon, ripe avocado, and smooth cream atop a crunchy base. The food presentation? Pure art, reminding us that the eyes, indeed, feast first. Special mention to the barista, whose coffee creations were as beautiful as they were bold. In short: irresistible. Do yourself a favor and experience it.