Dumplings of Fury

Woooow ! Definitely a place I could go 2 times a week lol. The food was so great! We shared everything amd the price wasny bad, 45 bucks i think. The service was fast. Small spot with maybe 10 tables but we didnt have to wait. Got busy fast though. You order at the register and sit. The woman at the register was really nice, and patient, as it was our first time and we took forever to oder lol sorry girl ... but thanks for playing my fav song on!! (Jet fuel -mac miller). Can't wait to go back!

Great mix of flavors and it was hot and 1.fresh fried chicken rice bowl 2 Beef Jiaozi 3 Fury fries 4Szechuan Beef rice Bowl

Quite different from their first incarnation. They expanded during Covid shutdown, and snagged the corner unit. 4 generous 4 tops, 2 intimate 2 tops, doing a serious take out business. Very clean and tidy. I've seen many menu changes since their West Seattle debut. This review is late April of '25. Parking of course is West Seattle. Looks inviting, enticing, and efficient. Our food took a grand total of 7 minutes on a quiet Tuesday night. It seems Tues. may be Mastiff night in the junction, lotsa BIG DOGS. Was a tad surprised at the crunchies on the Szechuan Noodles, which look to me like wheat ramen. Very tasty, and I am quite happy with the abundant vegetables. Second time around, I used the plastic knives to crosscut them, and they come out w/ chopsticks much more manageable. Dumplings come in a more modest 6-pack bowl. Little purses in what I'd call wonton wrappers, either steamed (soft)or deep fried (crispy). Deep fried are delightfully crunchy. They are sorta 3 biters, and may fall apart a bit after the 1st bite. Nice and juicy too, lean forward or wear it. The Broccoli is light on florets, but big on leaves, stems, onions, and big flavors in a shareable serving boat. For me, the greenbeans beat the broccoli, hands down Tables have ever present chili oil. My wife thinks it isn't very hot, which may mean: the spoon didn't melt. I'd call it more delicate heat to start with, and then it creeps up on you. Looks like Mexican (cane sugar) Coke & Sprite, maybe Fanta. A short list of draft beers, coctails, and some more offerings in containers. We will be back. Time to focus on hot food. Lids from the to-go containers, and a spare napkin for a drop cloth seem to make it waay easier to dine at a local beer joint.

Dumplings of Fury will only fill you with fury. This is not Asian food. This is an imitation of Asian food prepared by chefs with no Asian background served to clueless Americans. A dumpling is not constructed with two wrappers filled with stringy lump of beef. Filling was hard to chew and bland, overstuffed, dry on the inside. A proper dumpling 🥟 should use only one wrapper, be half moon shaped and have more than just beef to add to the favor.

Cool restaurant selling dumplings, ham bao, and rice bowls. We really enjoyed the spicy wonton soup and the shrimp and pork dumplings. The larger kimchi dumplings with pork were a little too big and needed a sauce, and our green beans weren't as crunchy as we'd hoped. This is a good dumpling shop, with fast service and great flavors. We'll definitely come again.

Stopped into dumplings of fury on a Friday afternoon for some delicious bao buns! We tried the fried chicken and the pork belly bao! They both were great, but our favorite was the fried chicken bao, it was different and yummy!

I tried Dumplings of Fury today and it was absolutely delicious. Myself and my wife really enjoyed the food here. The staff was really kind and the service was way faster than what I was expecting. The restaurant has a very casual vibe and is small inside with limited seating space. The price was very affordable, which was also a plus. I had the Tofu Fried Rice and the Potato Curry Hum Bao. They were both very delicious. The food was tasty, fresh, and had great flavors. It was great and quick Asian food. If you are looking for a nice and casual Asian restaurant with great food, I highly recommend Dumplings of Fury.

Friendly staff, excellent food and fairly priced. Servings were much larger than expected too!

I have driven by Dumplings of Fury for years, and only now have finally tried it. I'm now asking myself, 'what took me so long?'. THE ROSES: Well laid out, comfortable dining space. Efficient and hardworking staff. Comprehensive menu that offers a nice mix of appetizers and more hearty mains. Good beverage selection. We really liked the items we chose. I loved the spicy shrimp/pork wontons. Other dishes, like the noodle bowls, looked really appetizing. I am definitely coming back to try them! THE THORNS: Street parking only, which can be a challenge getting here in the Alaska Junction neighborhood of West Seattle. Dining space seems a little small, but to be fair we didn't have to wait for a table. The music selection (70s/80s) was very nice but a little loud. THE VERDICT: With a name like 'Dumplings of Fury', you would expect an establishment that takes a fun, slightly irreverent take on the cuisine it serves. DoF definitely delivers on the fun with their interpretation of Chinese cuisine. Definitely recommend!

Just okay, if you're in a pinch for dumplings, this place will do. The name is fun and a little silly, but the dumplings themselves were pretty mediocre. It's one of those spots you try once and then probably skip over next time. The ambiance was fine, honestly, I don't remember much about it, which says a lot about the overall "just okay" vibe. Service was quick, and the food came out fast, almost like a dumpling version of fast food.

Super clean, simple space with booths and window bar seating. The fried beef jiaozi? Absolutely unreal. I could eat a dozen without blinking. Potstickers were spot on too, crispy edges, juicy filling, exactly what you want. Now the downside: the Korean Scallion Pancake. I've had plenty of jeon around the city, and this one was just off. Bland, wet, and gluey. This is even giving space for regional differences! I mentioned it to the woman at the counter (red hair, piercings), and she told me, "that's just how they are here," "we just follow the recipe," and that people come in specifically for it. Then she kinda just stood there, waiting. I had to ask if they could cook it a little longer to crisp it up. They did, but it came back basically the same, just hotter. The fried chicken add-on didn't help much either; only a few tiny cubes. She did remove it from the bill, which I appreciated, but the whole exchange left me disappointed. They're clearly capable of great food; those dumplings prove it. But that pancake was a rare miss from a place that otherwise has serious potential.

Many good things of food and taste that filled my belly hole with food to make Hangry be happy for another day.

I enjoyed the vegan option of garlic mushroom fried dumplings, they were savory, oily, and tasty. Nice to have vegan/vegetarian offerings that were substantial. I was less impressed with the make-shift disposable style of presentation. It was annoying to cut these dumplings with flimsy, bendy plastic knives and to throw all this stuff into the landfill. Even the soy sauce was in single-use packets rather than set up as bottles on the table. What's more appetizing than a plastic tub of sauce sitting on your food, served in a paper plate, which will then cause an oily circle on the table when you remove it from your food? Honestly it detracted from the experience of this otherwise beautifully-located corner shop. So, this is an indoor seated option if you are coming to the farmer's market and want to eat at a booth/table. Very comfortable if you can get a seat.

Stopped into dumplings of fury on a Friday afternoon for some delicious bao buns! We tried the fried chicken and the pork belly bao! They both were great, but our favorite was the fried chicken bao, it was different and yummy!

Kimchi Mandu plus Shrimp and Chive Dumplings were both delicious... Ordered at the counter and our food was delivered to our shaded outdoor table during the West Seattle SummerFest.

If I could give zero stars, I would. This place has the absolute worst customer service I've ever experienced. The staff is Rude, dismissive, and completely unprofessional. It's almost impressive how little they care about their customers. Don't waste your time or money Seattle has plenty of amazing spots for dumplings and noodles where they actually treat people with respect. This place is all attitude, no hospitality. Honestly, the name "Dumplings of Fury" fits because the only thing you'll leave with is FURY at how badly you were treated.

So I admittedly wanted to be a hater when my friend suggested we grab a quick snack here on our West Seattle visit. The restaurant name (and the font it's in) didn't inspire much confidence, nor did the fact that we were the only non-hipsters there. Me: Oh, you're serious about wanting to eat here. Him: it looks fun - let's try it! But as soon as I ate the delicious shrimp and pork dumplings (spicy wontons) in perfectly balanced chili crisp oil and topped with cilantro and crispy garlic and shallots, I had to also eat my words. We also ordered Japanese potato salad but found it less impressive (rather bland). Worth checking out to come to your own conclusions about the food, and a nice reminder not to judge a book by its kung fu, red-eyed dragon cover.

Um...let's talk about the avocado roll. Let's talk about all the yummy dumplings and how you need them. Looking for a tasty Friday night take out? This is it in the West Seattle area.

Met a friend, they picked the spot. The location and seating is nice and comfortable. The service was great and staff is pleasant. We had the kimchee fried rice and bao. The quality and flavor of the food was below par, the bao in particularly have an odd pizza dough consistency, unlike any bao I've had in my 50 years. Unfortunately kind of inedible, I had purchased a to go order for my kids and they also were not fans, so had to buy another lunch for them. The fried rice was just okay, again the flavor and consistency were below my expectations, which to be fair may be high as the other option in West Seattle for lunches fried rice is Marination. I'd love for the food here to be great and will try again in the future. Peace and love

We first tried Dumplings of Fury right after they reopened and the menu was limited. We weren't excited about it. Tried it again recently and the full menu is now available and I can say we'll definitely be back again. Really good stuff, friendly staff and the best name.

I regret coming here because the food did not taste fresh at all. Service is fine, you order at a counter and you bus your own table. -Salt and pepper chickens wings were not crispy and had no favor -Pork and shrimp dumplings were mediocre and tasted frozen -Pickled cucumbers were sooo salty. -Scallion pancake was too gooey and pasty There are so many great dumpling restaurants out there and this is not one of them.

Food is delicious with quality ingredients. Some of the dishes are fire cracker hot but they are so good. They are too super spicy for me, but I eat them anyway. It's just too good to pass up. Yes, the food is that good! I have tried everything on their menu and pleased with every dish. My favorite is the fried chicken with the szechuan noodles. The dumplings are great! You absolutely cannot go wrong with the steamed, braised beef rib jiaozi. This is the place to step out of your comfort zone, and be adventurous. Good spot for a casual date night out.

Every time I came to West Seattle, I was curious about this store. However, it was always closed, so I checked the opening hours this time. The inside of the store is different from the outside, and the atmosphere is wonderful. First, place your order, pay, and sit down. Since it was our first time here, we asked what was popular and ordered Beef Jiaozi, Shrimp and Pork Wontons, BBQ Pork Fried Rice and Fried Chicken Pao for 3 people. I liked shrimp and pork wontons and chicken pao and fried rice was ok but not fried beef Jiaozi. It was hard and hard to eat. I want to try some more next time. Mom & Tue Closed Wed & Thurs 12-9pm Fri & Sun 11- 9pm

What a cool lil corner cafe in the Junction neighborhood. Gotta neat & modest Asian aesthetic/motif yet simple modern feel. Note the stairs at the entrance. The menu is pretty good and yummy overall. For vegan options, a super decent selection and I've tried all of them except the potato curry bao in the case (maybe one day). Good, savory & hearty food. Sometimes I skip the vegan mayo on the tofu bao since the chili oil with garlic can suffice. Good grub. The staff has been cool & cordial. 2 thumbs up.

10/10 wouldn't recommend. Ordered it for pick up & wish we could return it. Spent $120 on eveything. No flavor really and super oily

We just came in because the name is irresistible but we will be back because the food was great! We had the potstickers and the Korean scallion pancake. The guy working the counter was nice and the service was quick. Nice, clean place - worth a visit and we will come back!

No. Chive and shrimp dumpling had lots of flour(!) pockets, why. Mushroom and garlic dumplings absolutely no flavor, also had flour pockets. Not even all the sauces could save them. "Spicy" green beans, no spice, instead they were a bit sweet. Potato salad was ok, a little too sweet. Tofu bao, was ok but also some sweetness.

Hubby and I came here for the first time tonight for a date night. We ordered 5 different dishes and agreed that 3 of them would be worth coming back for. Shrimp and pork dumpling: full of delicious pork mince and whole shrimp, shelved with a generous amount of chili oil. Very tasty, but the oil could have packed a bit more heat. 4 stars Mushroom and garlic dumplings: also delicious! There were 3 packed full dumplings and the taste and texture were fantastic! I also at forgot I wasn't eating meat. 5 stars, absolutely ordering again. Fried chicken Bao: this was my favorite! The pice of fried chicken was hot, crispy, and juicy, and the open Bao bun basically turned it into a fried chicken sandwich. 5 stars, would absolutely order this again. Delicious! Overall the restaurant was clean, the staff was friendly and our food arrived quickly. Each dish could be a meal on its own, you really don't need to order a lot to get a filling meal.

Dumplings galore, food here is so yummy! Why has it taken me to long to eat here?! I use to travel all the way Chinatown and downtown for dumplings but I really should remember to come here. Service was great. You walk up and order what you want and they bring it to your table. I was told the space expanded so it's a lot bigger. My friends and I just ordered a bunch of things to share. I thought everything we ordered was good. The wings were super salty but the fried rice and dumpling helped cut some of it. Great food, no complaints!

We made it in to Dumplings of Fury today and had a great lunch. Everything was fresh and flavorful. I ordered pork fried rice and potstickers. My mom had the fried chicken fried rice and shrimp wontons. They made a special order of sautéed mushrooms for my mushroom loving kid. The environment was modern and clean. I didn't love the small forks but appreciate that they're compostable and got that that was the impetus for them. I just need to work on my chopsticks in rice skills! Service was stellar. We'll definitely go back.

Bought the Fried Rice with Chicken. Received very mushy white rice with some deep fried chicken on top. Very tasteless rice. The dipping sauce was salty and lacked flavor.

NEXT! Just another Hipster pretend to be Asian restaurant. The looks and concepts are wonderful. The flavor.... As with other dim sum afficionados this place lacks flavor. The food was very lacking. We had the Szechuan Noodles and it was uneatable. So we left it there. The various chili oils had zero flavor. No spice. Nothing! The Fried Chicken Bao was good. That's all I can say. The service was great and promos. The seats were not very comfortable. Pretty much plywood chairs with no cushions. We will not be eating here again.

Was very excited to try this place as we are new to the area & have passed by this place many times but, unfortunately were very disappointed. The food was far from great. We ordered the chicken fried rice and the beef jiaozi. The fried chicken was dry & seemed to have no seasoning & the rice was mushy. The frozen fried rice from Trader Joe's is much better. We got the beef jiaozi fried (other option was boiled) because that was what was recommended to us. The outside had a nice crisp but the inside was mushy & not good at all. We are not picky eaters & tend to finish what we order even when we don't love it but sadly we couldn't even do that with these entrees. Food came out quickly & the service was decent.

Ordered the chicken fried rice, steamed pork bun, and shrimp and pork dumplings and WOAH I was blown away have delicious this food was. While the dumplings were spicy (don't order if you can't handle spice) they were so big and filling! The dough was definitely homemade for the buns. Portion sizes are awesome too!

Szechwan noodles were lacking noodles! Not nearly enough. And way too many carrots. And a heavy handed, one dimensional flavor. Shrimp & pork wontons are very good - the one consistently solid item on an otherwise uneven menu. Small glass of mediocre wine for $11??? Rip off. See photo. Get the shrimp wontons, skip the rest. Plastic cutlery: eating a meal like this with the cheapest ever fork and spoon is a real bummer. If the cutlery must be plastic, at least, can it be decent quality?

The fried chicken baos and fried rice are AMAZING. I crave this way too often!! My only complaint is that they aren't open more days out of the week

This spot is DELICIOUS! Their dumplings are amazing and the sauces are so good, too. Do yourself a favor and try their fried chicken bao - it is SO good! The only reason for four stars is that the seating is super limited so it's a better place to grab a bite to go or get it delivered! Check out this West Seattle staple ASAP!

Stopped for lunch yesterday. Shrimp and chive dumplings (3 for $11.00) each had 3 tiny, tiny shrimp, surrounded with globs of tapioca dough, about 4 little tiny pieces of chives). A cup of tea was $4.00 - a cup of hot water and a tea bag! Food was underwhelming. The girl at the counter was very good and pleasant.

Love the shrimp and pork dumplings and the Szechuan noodles. Their baos are solid if unspectacular. I would recommend trying as many things as you can and sharing them.

I ordered wonton soup and the soup was so so so salty. Cannot believe a dish can be that salty or someone just accidentally pour a jar of salt into my soup.

This interestingly named little eatery in West Seattle is a great place for your fill of dumplings and more. Despite the hostile kung-gu imagery that it's name paints, the service was very friendly. Cheerful order taker and servers. We ordered shrimp dumplings and Szechuan Noodles. Both were great. I'd come back to try more off the menu.

Excellent service really really good food and good fun. I highly recommend it when you're visiting West Seattle.

How did I miss this place for so long? Best won-ton ever Spicy too! Maybe next time I will try the Singapore Sling

I ordered Tofu Bao at the Hilliard location 5/19/24. I paid with a card and received verification from my bank that the payment was pending. When I picked up the order, I was told the payment didn't go through on their side. Against my better judgement, I paid again with cash. The payment did go through and I was charged twice. To top it off, the bun was cold and had not been steamed and the tofu was overcooked to hockey puck consistency. I used their online contact form expecting at least a refund of the overpayment and still have not received a response almost three weeks later.

Great comforting food! Small space inside but very friendly staff and a clean place. The dumplings out of the three items my husband and I ate were the best! Definitely going to go back to try more!

Shrimp and pork dumplings were extremely tasty. Texture of the spicy green beans was so perfect a little plain but paired perfectly with the Szechuan sauce. Service was very friendly. Very reasonably priced.

Wow. We stopped by this place impromptu after going to the farmers market nearby. Their service was amazing. Ordering was quick and easy, the cashier was friendly and excited. The food arrived not more than 5 minutes after we sat down. I LOVED the enthusiastic and quick service despite having an almost full restaurant when we walked in. As for the food itself, it was DELICIOUS. We ordered the tofu bao and mushroom dumplings, and they were SO good. Fantastic combination of textures, flavors, sweet, spicy, savory, the whole 9 yards. I will recommend this place to anyone who comes to the area. Good job guys!

Yeah, ordered pick up a few nights ago. Ended up with 2 noodles (pork belly, BBQ pork) wings, and the potato salad. First off, the wings were bomb...I really enjoyed them. Secondly, the potato salad...meh. But damn, the sauce they used on the noodles that night seemed to have the remnants of a gallon of soy sauce in it. I couldn't eat it. The noodle them self looked as if they were going to be the bomb but all that soy ruined it for me.

100% the worst "dumplings" ever.. like offensively bad. We tried a few dumplings and fried rice and actually ended up throwing it away (which I NEVER do) The oriental font is also somewhat cringey knowing that the owners are white....

Some of the best fried rice around! The chicken is good and flavorful as well as the rice.

I keep wanting to love DOF because of the lack of other places like it nearby, but I just like it okay if I am in the Junction and not feeling anything else. I have tried many items on the menu and many are fine, and some not so much. Sticking with the serviceable dumplings is probably best, but spouse liked the scallion pancake, which was a surprise. The fried rice is best avoided, and I don't care for their "spicy" interpretation of wonton soup broth. Their new-ish dining room enables eating in now, and service is friendly.

Ordered Friday night through the Yelp app, but needed to catch our ferry home. They were so speedy! Eating garlic mushroom dumplings in the car is the best Friday night date.

Was super excited to try this place after it reopened. The best thing we tried were the bow buns - the only thing not fried. Everything else was fried dumplings, noodles, rice. I should say over fried and way too much garlic. I didn't feel well after eating there. It was packed and apparently has a line out the door. I will try it again but I'll be more mindful of what I'm ordering. I do highly recommend the Shadowland across the street same owners. That's why I'll give dumplings of fury another chance.

This place is great for the rainy Seattle days, they have specialty cocktails, really good dumplings and a ton of other choices food wise to choose from! The pricing is just right and it's right on the corner of the junction. It's really cute.

This review is just for the food, which I got delivered through GrubHub. Pork Belly Bao: Just okay; far from the best baos out there. The cucumber salad was somewhat soggy rather than adding the crisp I'd expect. Shrimp and Pork Wontons: Actually quite tasty. The sauce was flavorful, and I enjoyed the texture of the shrimp. Beef Jiaozi: Awful. Big chunks of barely flavored beef wrapped in undercooked dumpling wrapper. I likely won't be ordering from here again.

Fried chicken bowl: thumbs up Pork belly bowl: thumbs down (overcooked, very dry) Kimchee dumplings: meh (great taste but so big that they fell apart which made dipping it and using chopsticks impossible) Mushroom and garlic dumplings: two thumbs up!! Pickled cucumbers: thumbs up Potato salad: thumbs down (super bland) BBQ Pork Hum Bao: thumbs up Service: two thumbs up

Food was cold and tasted like it was made a week before. The noodles were dry and the soup was incredibly spicy.