Dune

Restaurant · The Bahamas

Dune

Restaurant · The Bahamas

1

Paradise Island, One Ocean Drive, Nassau, Bahamas

Photos

Dune by null
Dune by null
Dune by null
Dune by null
Dune by null
Dune by null
Dune by null
Dune by null
Dune by null
Dune by null
Dune by null
Dune by null
Dune by null
Dune by null
Dune by null
Dune by null
Dune by null
Dune by null
Dune by null
Dune by null
Dune by null

Highlights

Nestled on a dune at the posh Ocean Club, this stunning restaurant serves a globally inspired seafood menu by celebrity chef Jean-Georges Vongerichten, offering breathtaking beachfront views.  

Placeholder
Placeholder
Placeholder

Paradise Island, One Ocean Drive, Nassau, Bahamas Get directions

fourseasons.com
@fourseasons

$$$$ · Menu

Reserve

Information

Static Map

Paradise Island, One Ocean Drive, Nassau, Bahamas Get directions

+1 242 363 2501
fourseasons.com
@fourseasons

$$$$ · Menu

Reserve

Features

payment credit card
reservations
reservations required

Last updated

Jul 18, 2025

Powered By

You might also like

Terms of Use • Privacy Policy • Cookie Policy
 © 2025 Postcard Technologies, Inc.
@afar

"Jean-Georges Vongerichten’s Caribbean-inspired restaurant, part of the Four Seasons's Ocean Club on Paradise Island, is unquestionably the chicest dining spot on the island. After enjoying your Bahamian conch salad or pizza topped with local lobster, take a wander around the breezy property, which includes a beautiful, colonnaded Versailles-style garden."

The Best Restaurants in the Bahamas
View Postcard for Dune

Megan Craven Dailey

Google
My husband and I dined here on a Wednesday night out without a reservation. Got there right as it opened and was no problem. The food was all great. I recommend the salmon with crispy rice and save room for the Dune sundae!!!

tsmutylo

Google
Exquisite dining experience which includes a stunning beachfront view in Nassau from the Ocean Club. The food was very flavorful and employees including hosts were very respectful and inviting. It does not get much better than this.

Andre Pechio

Google
We just had the best experience in Bahamas, and probably the best out of all restaurants we have ever been. Me and my husband are enjoying a Honeymoon, Alex the waiter made sure we were having a good time! We got some free glasses of champagne and a lovely cake, that aside from the very kindly reception! The food is outstanding and the view is fantastic!

shadi yousefi

Google
**Avoid at All Costs – This Restaurant Does NOT Honor Reservations!** If you’re considering dining here, **DON’T.** This place is an absolute disaster when it comes to reservations and customer service. We had a 6:30 PM reservation and were running just a few minutes late. We tried **calling 13 times** to let them know—**not a single answer.** When we arrived, we were told there would be a **30-minute wait**—which turned into **over an hour** with no end in sight. Meanwhile, we watched other guests with reservations being told the same thing, while **walk-ins were also getting on the waitlist.** By **7:45 PM, we were still not seated,** and our exhausted kids simply couldn’t wait any longer. We had no choice but to leave, ruining what was supposed to be a nice evening out. When I confronted the manager, it was clear they either **overbook reservations or give tables to walk-ins instead.** The restaurant opens at 6 PM, so how are they already this backed up? The most outrageous part? **They have a no-show fee, yet they blatantly disrespect and ignore their own reservations.** So you’re expected to be on time while they make you wait indefinitely? Unacceptable. Even if the food is great (not that we ever got to try it), **it’s completely irrelevant if you never get seated.** Unless you enjoy wasting your night standing in a never-ending line, **DO NOT BOOK HERE.**

Andrew G Kelly

Google
Best restaurant and view on the island. I recommend reservations. Beautiful brunch buffet or á la carte.

Loreta Hung

Google
This place is stunning! The views from the bar and the restaurant are truly beautiful and worth the money spent. Cocktails were quality and delicious, appetizers promising, now the part that was very disappointing was the food: we ordered lamb chop entree and pumpkin crusted salmon and were very disappointed: lamb was very dry and came out well done instead of medium rare as was ordered, salmon was on a drier end and very very salty. The manager had asked about our experience with food and given the negative feedback from our end, he did make sure that our desert choices were complementary: hence 4 stars for the service. Food was 3 stars tops, but the service and atmosphere made up for it this time. We will likely not be returning for food but definitely will make our way back on our next trip for a good cocktail with a beautiful view at the bar !

Cc Cc

Google
I was not particularly impressed; in fact, it was one of the most disappointing dining experiences I have encountered. The lamb chops were excessively salty, and it seems the restaurant struggles to achieve a proper medium-well preparation. The server explained that the thickness of the meat was the issue, which I found unconvincing, as the result was burnt and inedible. On a positive note, the wine and vegetables were satisfactory. However, as a seasoned traveler and food enthusiast, this was my first experience with poorly prepared food. My husband's steak was also overly salty. This is a Four Seasons Hotel, I stay in London four seasons and I have always found the food to be of a higher standard. The menu is deficient in premium options; it is not acceptable to offer a New York strip, the least expensive cut of meat, at a Four Seasons restaurant without including a Tomahawk or Porterhouse.

Scott Pinner

Google
This review is specific to the bar. We had a couple of drinks around lunch time. Bar is right over the beach with 180 deg view of the water. Service was fantastic and our drinks good too. We had the pineapple mojito and the vodka lemonade. Would definitely come back