Luis P.
Google
Was on a quest for some Chilaquilles.
Came to this place (first time here).
They brought me a complimentary cup of Frijoles Charros- boy I could have a had a whole bowl, it was so good.
Chilaquiles came with carne asada. It was a little salty for me, but over all, it was a great.
Dish came out on a plate made of clay/Barro, which I think enhances the flavor.
I'll be back for sure to try another dish.