El Morocco Club

I forgot to review this spot- went here last summer. The food was wonderful, and offers a modern take on traditional Moroccan cuisine. The flavours and presentation were sublime. A calming atmosphere and beautiful lighting. The service was great as well.

Can highly recommend this restaurant, we got to sit in our own room, amazing staff. Super cozy and great food. We really loved this place!

I had a disappointing experience while visiting with my family. There was an empty table available, but the staff refused to let us sit there, claiming it was reserved—although no one showed up for over an hour. I asked if we could use the table for just 30 minutes, but they still refused, seemingly because we were not foreigners. We were a group of seven and would have ordered more than many of the foreign guests who were seated without issue. This kind of discrimination is unacceptable. I do not recommend this club.

The candied lamb and couscous and John Dory fish were both excellent, couscous was great, atmosphere very romantic, and service attentive but a tad slow sometimes. And a wonderful romantic time!

Delicious food and drinks, separate bar / lounge downstairs, and a dining room upstairs. Great service. Recommended to make reservations.

We ate on the rooftop beautiful view of the city! Food was amazing!!!

The level of customer service and professionalism is second to none. The food was OK, much smaller than what I expected but still tasted good. The atmosphere and attention to detail inside the restaurant made it a superb dining experience.

They have a small, formal dining room upstairs, and a charming Moroccan style speak easy downstairs. Downstairs is where you want to try to eat/drink. Smoking is allowed downstairs but it’s well ventilated. Downstairs is what makes this place special, but seating is limited, so get here early and specify you want to eat dinner downstairs. My wife had the lamb dish which she loved as it was sweet, and well presented. The lamb is a shredded layer topped with rice and sweet potatoes. I ordered the center cut stake with fries. My order of medium rare came out rare, so you might be better off ordering it medium if you want The steak to be seared on the outside and cooked to a warm red center with a hint of pink. Where it still has some firmness but is still juicy and tender. If you are looking for unique and special, it’s the speak easy (1920’s style bar) downstairs, the fine dining quality and presentation, and for a fairly reasonable price. We spent $120 for two beautiful main course meals, 1 wonderful desert, 3 beers, and two cocktails. Again, just make sure you get down into the speakeasy for that special charm you are looking for.