Carmen LG
Google
Amazing meat and amazing value for your money 💰. The restaurant opens at Argentinian time, so don't make plans to arrive before 20h00. Our waitress, Janet, was simply amazing, and we took all her recommendations. Get the chorizo and the Marcella for appetizers and the caprese salad with rugula. For the main dishes we had the rib eye pepper steak, perfectly cooked and seasoned.
Mendoza has a bunch of steak restaurants, that are also very expensive... this one has everything you want and more... including desserts 🍨!