El Porteño Gourmet

Argentinian restaurant · Trevi

El Porteño Gourmet

Argentinian restaurant · Trevi

1

Via dell'Umiltà, 36, 00187 Roma RM, Italy

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El Porteño Gourmet by null
El Porteño Gourmet by null
El Porteño Gourmet by null
El Porteño Gourmet by null
El Porteño Gourmet by null
El Porteño Gourmet by null
El Porteño Gourmet by null
El Porteño Gourmet by null
El Porteño Gourmet by null
El Porteño Gourmet by null
El Porteño Gourmet by null
El Porteño Gourmet by null
El Porteño Gourmet by null
El Porteño Gourmet by null
El Porteño Gourmet by null
El Porteño Gourmet by null
El Porteño Gourmet by null
El Porteño Gourmet by null
El Porteño Gourmet by null
El Porteño Gourmet by null

Highlights

Argentine steakhouse with remarkable meat and inviting ambiance  

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Via dell'Umiltà, 36, 00187 Roma RM, Italy Get directions

elporteno.it
@elporteno_official

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Via dell'Umiltà, 36, 00187 Roma RM, Italy Get directions

+39 06 8339 3401
elporteno.it
@elporteno_official

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Last updated

Oct 27, 2025

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20 Best Things to Do in Rome, According to Locals

"The seasonal rooftop bar of a chic Argentinian restaurant, praised by Annie Ojile: "This is where you’ll find me this summer soaking in the gorgeous views and sipping on my Porteño cocktail." Presented as a fashionable aperitivo spot combining skyline views and signature cocktails." - Laura Itzkowitz Laura Itzkowitz Laura Itzkowitz is a writer and editor based in Rome. She has been contributing to Travel + Leisure since 2014, when she started as a fact checker before becoming a contributing digital editor in 2015. She has also held positions as a contributing editor at The Points Guy and the NYC cities editor at DuJour Magazine. In addition to Travel + Leisure, her writing has appeared in Architectural Digest, Surface Magazine, Brooklyn Magazine, T Magazine, The Wall Street Journal, Vogue, GQ, Departures, Afar, Fodor's, Town & Country, Condé Nast Traveler, Robb Report, Hemispheres, and others. When she's not jetsetting around Italy and beyond, she can be found in Rome, enjoying some cacio e pepe or relaxing at home with her husband and two dogs. Originally from the Boston area, Laura moved to New York City in 2011 to pursue a master's degree in creative writing and translation at Columbia University. She also holds a bachelor's degree in French from Smith College. * 10+ years of experience writing and editing * Co-wrote "New York: Hidden Bars & Restaurants," an award-winning guide to New York City's speakeasy scene published by Jonglez Editions in 2015 * Contributed to "Fodor's Brooklyn," published by Penguin Random House in 2015, which won silver in the Lowell Thomas Travel Journalism competition * Contributed an essay to "Epic Hikes of Europe," published by Lonely Planet in 2021 * Updated the 2022 edition of "Fodor's Essential Italy" Travel + Leisure Editorial Guidelines

https://www.travelandleisure.com/best-things-to-do-in-rome-8653356
View Postcard for El Porteño Gourmet

Eyal Mergui

Google
A truly excellent restaurant. The atmosphere inside the restaurant is special and the design and lighting are simply exceptional. The waiters are courteous and the service is excellent. The food is delicious and of a very high standard. Fair prices. It is desirable that the waitress knows English better so that she can explain the dishes more accurately. I highly recommend coming to this restaurant.

Sinada

Google
this experience was amazing. we had a burger and an asado. they tasted amazing, rich in flavor. also the service was excellent, everything was fine. the portions were so big that we couldn’t taste the desserts, maybe next time we can! atmosphere is fine, the decoration is elegant. thank you for everything.

Sidra Ahmad

Google
The food was really good we really enjoyed our steaks but it took about 2 hours for the food to arrive, we were not given any attention or given menus, we had to wait a very long time. There were smalls bugs on our table and the service was terrible. We had great food tho! Also lovely tiramisu

Jacopo Nisticò

Google
Nice venue in the very centre of Rome. The staff is professional and welcoming, the quality of the food is high - in particular, meat is remarkable. We had empanadas, jewish style fried artichokes (carciofo alla giudia) and a tomahawk - everything was very good, we really enjoyed our dinner. We also had a Alta Yari pinot noir and it definitely was TOO good: the bottle was empty in no time so we had a glass of Malbec to bring the meal to a glorious end. The bill, of course, is not one of the cheapest.

Tatiana Stupak

Google
Fantastic atmosphere, delicious food, meat is wow, service perfect. One of the best steak restaurant!

By Jean Michel

Google
Love the ambiance. The baked provolone was made with tomato - Italian way. Still good though. Love the filet mignon with truffle and foie gras.

Debbie

Google
From the moment we walked in we were in awe. Beautiful classy restaurant with welcoming staff. Its so unique for Rome and was lovely to eat something different. We had amazing cuts of meat, great side dishes and even the bread and dips was delicious. The sausage was a bit dry but everything else was amazing. We both had a main and a drink each. Service was €10, the total was €114. Its perfe for special occasions and it was a nice touch when they brought the tower of lollipops out with the bill.

Karin Kuljanic

Google
Great place, very classy and elegant with great wines selection. We were seated in the Polo room and it was chilly and cold because the service doors are open most of the time and the air current is very cold. We asked if we could change the table for another but although people were not arrived the answer was that the place is fully booked for the night. Don't expect fast service, it will take a while while the food arrives.