Shawn B.
Google
The Elk Avenue Tavern was fantastic. So much so, that I had to return a few more times in a week. We were told we had a 45 minute to an hour wait, but our table was ready in about 20 minutes or so. We shared the 16oz. ribeye, and I have got to say, that is one of the best pieces of meat that I've had in a long time. I've been thinking about that steak ever since, that I'm going back again this weekend to get it again. I met a couple next to our table and they said they drive over 30 minutes away to order their wings because they are so good. So a few days after my first visit, I went back for lunch to try their wings and they were right, they were worth the drive. Apparently they smoke them, then grill them and they were delicious. Seamus was our waiter and he was awesome but sadly I believe it was his last night there and was moving back up north. The only recommendation I can make is, get there early, and you can still possibly expect to wait, they do not take reservations. One thing to keep in mind as well, they do not have a phone. I found that quite odd because I needed to let them know I was running late and I had no way to let them know because I couldn't get a hold of anybody. All in all, I've been wanting to try this place forever and I'm so glad I finally did because it's my new favorite place to go. I have been telling everybody about it! It is, "A Must Try Place!" I'm going back for the ribeye this weekend, but I'm going to have to go back again for another lunch time so I can have their Reuben. I have a menu bucket list just for Elk Avenue Tavern 😁 I will definitely be a frequent diner from now on!